Guest guest Posted May 13, 2005 Report Share Posted May 13, 2005 Hi Lois, These are general comments that generally apply to any non-oily dried fruit or vegetables, and I don't think dates are particularly different. As long as they are dried enough to prevent mold or fermenting, as basic food for calories, they will keep indefinitely. Especially in the refrigerator, a bigger issue would be preventing them from picking up odors from the rest of the food. As with any food, especially raw food where you really want to get the benefit of all those fragile nutrients, the colder it is, the better the vitamins, enzymes, and flavor will keep. I got a small chest freezer for long-term storage of dried goods. All dried food keeps much better at 0 F than at 40 F, especially if it wasn't packed in an oxygen-free container first. To preserve the same level of quality in oily dried goods as the non-oily dried goods, they need to be kept at lower temperatures, in air tight containers, and for long-term storage, in oxygen-free containers. This is because the fats and oils will continue oxidizing at low temperatures where the biological processes stop. I keep 2-4 weeks worth of my stock food items in the refrigerator, and restock as necessary out of the freezer. May your day be filled with clarity, grace, progress, and warm laughter, Roger - " Lois Cole " <loisc100 <rawseattle > Friday, May 13, 2005 8:29 AM [RawSeattle] How long do dates keep? > I want to buy more dates and I am wondering how do they keep in the refrigerator? How long? > Also, what is the difference in the Honey dates, over the others? I bought a mixed box of dates from the Date People, and want to buy more, as the season is ending, I guess. > > In Health, Lois > > > > Mail Mobile > Take Mail with you! Check email on your mobile phone. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 14, 2005 Report Share Posted May 14, 2005 Thanks for your advice. However, the dates from the Date People are fresh, not dehydrated. They are sooo good! Nice and soft. On the box it said to refrigerate, but doesn't tell how long they would last. I guess the date people think the dates will get ate up quick. Lois Roger Padvorac <roger wrote: Hi Lois, These are general comments that generally apply to any non-oily dried fruit or vegetables, and I don't think dates are particularly different. As long as they are dried enough to prevent mold or fermenting, as basic food for calories, they will keep indefinitely. Especially in the refrigerator, a bigger issue would be preventing them from picking up odors from the rest of the food. As with any food, especially raw food where you really want to get the benefit of all those fragile nutrients, the colder it is, the better the vitamins, enzymes, and flavor will keep. I got a small chest freezer for long-term storage of dried goods. All dried food keeps much better at 0 F than at 40 F, especially if it wasn't packed in an oxygen-free container first. To preserve the same level of quality in oily dried goods as the non-oily dried goods, they need to be kept at lower temperatures, in air tight containers, and for long-term storage, in oxygen-free containers. This is because the fats and oils will continue oxidizing at low temperatures where the biological processes stop. I keep 2-4 weeks worth of my stock food items in the refrigerator, and restock as necessary out of the freezer. May your day be filled with clarity, grace, progress, and warm laughter, Roger - " Lois Cole " <loisc100 <rawseattle > Friday, May 13, 2005 8:29 AM [RawSeattle] How long do dates keep? > I want to buy more dates and I am wondering how do they keep in the refrigerator? How long? > Also, what is the difference in the Honey dates, over the others? I bought a mixed box of dates from the Date People, and want to buy more, as the season is ending, I guess. > > In Health, Lois > > > > Mail Mobile > Take Mail with you! Check email on your mobile phone. > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 14, 2005 Report Share Posted May 14, 2005 Lois, If you have space, I'd suggest freezing dates for later, even if they are moist. It'd be better than keeping them too long at warmer temperatures. Just pack some into smaller, airtight, containers that you can pull out as needed. Just keep small quantities in the frig. Even Jaime (The Date People) suggests freezing for longer term. I've put entire boxes in the freezer, expecially since there is a long gap between when they run out of dates (now!) and the next growing season's fruit. Jeff Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 14, 2005 Report Share Posted May 14, 2005 Is there two growing seasons? I wanted to buy more dates to make Vice Cream, and was thinking about getting a box of Honey dates. I think he still has honey dates left? Thanks for the advice on freezing them. However, what are they like after they thaw out? I think Jaime told me they would just crystalize as they aged. Lois Jeff Rogers <jeff wrote: Lois, If you have space, I'd suggest freezing dates for later, even if they are moist. It'd be better than keeping them too long at warmer temperatures. Just pack some into smaller, airtight, containers that you can pull out as needed. Just keep small quantities in the frig. Even Jaime (The Date People) suggests freezing for longer term. I've put entire boxes in the freezer, expecially since there is a long gap between when they run out of dates (now!) and the next growing season's fruit. Jeff Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 14, 2005 Report Share Posted May 14, 2005 >Is there two growing seasons? Just one, though different varieties may ripen at different times. I don't know. If you want dates, call Jaime tomorrow! If he runs out then try Jaffe Brothers. Regarding thawed dates, they were fine!. Last year the date harvest was less and Jaime ran out of dates pretty early,, so I stocked up. The dates did really well. Jeff Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 18, 2005 Report Share Posted May 18, 2005 Another method of storing dates that was taught to me is to put them into wide mouth (so you can stick your hand in to pull the dates out) Mason jars and use one of the vacuum sealers to keep the air out of the ones you're not using. Store the jars on their sides in the fridge. (Keeping them on their sides prevents the weight of all the dates in teh jar from squishing the bottom ones.) I just got a shipment of Honey Dates from Jaime. Hurry. It was one of the last ones! Annette Quote Link to comment Share on other sites More sharing options...
Guest guest Posted May 18, 2005 Report Share Posted May 18, 2005 Thanks for the great advice. A great way to use my wide mouth jars, as I no longer can. My shipment of honey dates from Jaime was in Portland, OR around 11:00 this morning, hoping they come by tomorrow, as I'm going out of town for the week end. Sounds like they are selling out fast. Glad I called when I did. Lois Annette <cloudriver wrote: Another method of storing dates that was taught to me is to put them into wide mouth (so you can stick your hand in to pull the dates out) Mason jars and use one of the vacuum sealers to keep the air out of the ones you're not using. Store the jars on their sides in the fridge. (Keeping them on their sides prevents the weight of all the dates in teh jar from squishing the bottom ones.) I just got a shipment of Honey Dates from Jaime. Hurry. It was one of the last ones! Annette Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.