Potato Soup

[Guest guest]

INGREDIENTS:

3-5 Lbs. Potatos

2 Cans Cream Of Celery Soup

1 Can *Veggie Broth

1 Cup Milk

1 Large Onion

Salt & Pepper

 

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ASSEMBLY:

Peel, cube and wash potatoes. Bring pan of water to a boil. Put in potatoes

and boil for 15-20 minutes. While these are cooking, place into crockpot;

Cream of Celery Soup, Onion (diced), Veggie* Broth, Cheese, Milk, Salt &

Pepper-to taste. Turn crockpot on low. You can add instant potatoes for

consistency. Eat when heated - great for all day snacking!

http://www.denison.edu/~farabee/POTATSP.html

 

Happy Cooking!

Jenny M., Moderator

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PS. Thanks to Karen for all the great recipes she's posted. I'd love to

see more activity from the 100+ other members on the list. Let me know if

you are looking for a specific recipe. We'd love to see some of yours...