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Moderator wrote:

> Welcome, please send some sort of introduction, no

> need to be long winded, just a short hello to let us know you are here and let

us know if you have any specific types of recipes you are looking for.

 

Hello, and thanks for the welcome. I'm vegetarian but not inclined to

spend much time cooking, so I have gotten into a bit of a rut and seem

to be living off prepacked frozen diners. I'm hoping this list will get

my enthusiasm back for cooking real food! I have had a quick look at the

archives and I'm pretty impressed.

 

--

Derek Andrews, woodturner

 

'3 for the price of 2' Stocking Stuffer Sale

http://www.sunrisewoodcrafts.ns.ca/stocking_stuffer.html

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Hi, Here's something about myself, my motivation for joining is toeat more

healthy and lower my cholestrol. I had been a vegetarianbefore about 15 years

ago. So I am looking forward to all the greatrecipes. Thank you for the welcome

..........:)

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