Guest guest Posted September 12, 2005 Report Share Posted September 12, 2005 Spinach with Spicy Peanut Sauce 1/4 cup vegetable broth 3 tablespoons of creamy or crunchy peanut butter 1 teaspoon of brown sugar 1 teaspoon olive oil 1/2 teaspoon salt 1/4 to 1/2 teaspoon crushed red pepper 1 10 ounce package of prewashed spinach Combine first 6 ingredients in a dutch oven and cook over medium heat; stirring constantly until smooth. Stir in spinach and cook 45 minutes or until spinach lightly wilts, stirring constantly. Serve immediately. Yield: 4 servings. 103 calories per serving I clipped this from some magazine recently, it's very good with lots of spicy flavor. Hope you like it. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 12, 2005 Report Share Posted September 12, 2005 Do you mean 45 seconds, or perhaps 4 -5 minutes? I think 45 minutes would give you spinach mush? But it looks good! -- In , isis d <isisdarkshade> wrote: > Spinach with Spicy Peanut Sauce > > 1/4 cup vegetable broth > 3 tablespoons of creamy or crunchy peanut butter > 1 teaspoon of brown sugar > 1 teaspoon olive oil > 1/2 teaspoon salt > 1/4 to 1/2 teaspoon crushed red pepper > 1 10 ounce package of prewashed spinach > > Combine first 6 ingredients in a dutch oven and cook over medium heat; stirring constantly until smooth. Stir in spinach and cook 45 minutes or until spinach lightly wilts, stirring constantly. > Serve immediately. > Yield: 4 servings. 103 calories per serving > I clipped this from some magazine recently, it's very good with lots of spicy flavor. Hope you like it. > > > > > Quote Link to comment Share on other sites More sharing options...
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