Guest guest Posted September 15, 2005 Report Share Posted September 15, 2005 there was something in the paper recently that was similar to this... they had cucumber chunks in the soup... I thought of you and your soup, and thought it might be a yummy addition! =) On Thursday, September 8, 2005, at 10:18 PM, Jenn wrote: > > I tried this two days ago. It was delicious and didn't want to share > with hubby. > But I did. . . We love avocados. > > Cold and Creamy Avocado Soup > > 1 ripe avocado > 1/4 cup lime juice ( I used 1 fresh lime, squeezed) > 2 cups soy milk (Mom has indicated milk, but I used Soy) > 1 - 3 teaspoons chili powder > 1 teaspoon salt > 6 ice cubes > 1 small tomato, cored and diced > 1/4 cup diced red onion > > Peel and pit the avocado and cut it into large chunks. Place the > avocado and > lime juice in a blender and puree. Add the milk, chili powder, salt > and ice > cubes. Whirl until smooth. Transfer to chilled serving bowls or cold > mugs and > sprinkle the tomato and onion over the top. Serves 4. > > I didn't have any tomato yesterday so I omitted them. > > I would like to make it next time with a bit of cilantro. > > Any other ideas? > > Jenn > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted September 15, 2005 Report Share Posted September 15, 2005 > there was something in the paper recently that was similar to this... > they had cucumber chunks in the soup... I thought of you and your soup, > and thought it might be a yummy addition! =) There was also one in the latest Southern Living... I think it had sherry in it? I think DH saved the recipe for me to make for him. Must be avocado is in this year!! Quote Link to comment Share on other sites More sharing options...
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