Collard Greens with Garlic Juice recipe rating/review my dinner Thank you Lawanna

[Guest guest]

I made Lawanna's collard greens and I must have eaten half the pan. They are

beyond great.

Like Chanda also says, give greens a try. I have tasted greens but never cared

for them. I sure loved this recipe and I will make them again.

Amy you have to try them, I know you never cared for greens but I think you will

change your mind after you taste these.

Donna

 

 

 

" I guarantee you, this place will

blow your mind. "

Source: Norman Whitfield

Psychedelic Shack

 

 

Music Unlimited - Access over 1 million songs. Try it free.

 

 

[Guest guest]

I am so glad you like them, thanks lawanna, you are an ANGEL.

Amy, i would try mustard greens first, they are less bitter then the collard.

Now that I have a better understanding of how they should be cooked, thanks to

Lawanna, i will come up with a mustard green recipe next week.

I am gonna try turnip greens next week for the first time. )

 

Hugs,

Chanda

-

purplepassion

GROUP

Wednesday, October 19, 2005 9:23 PM

Collard Greens with Garlic Juice recipe

rating/review my dinner Thank you Lawanna

 

 

I made Lawanna's collard greens and I must have eaten half the pan. They are

beyond great.

Like Chanda also says, give greens a try. I have tasted greens but never

cared for them. I sure loved this recipe and I will make them again.

Amy you have to try them, I know you never cared for greens but I think you

will change your mind after you taste these.

Donna

 

 

 

" I guarantee you, this place will

blow your mind. "

Source: Norman Whitfield

Psychedelic Shack

 

Music Unlimited - Access over 1 million songs. Try it free.

 

[Guest guest]

I swear these were not a bit bitter. Lawanna knew what to do because

the apple really made the dish along with garlic. Now I cooked

carrot tops and damn those had my lips puckered up like a

goldfish.........Eeeeeeeeeeeuuuuuuuuuu!

Yes, post the mustard greens and I'll try them. Donna

 

 

 

 

 

 

 

, " PuterWitch "

<puterwitch@c...> wrote:

>

> I am so glad you like them, thanks lawanna, you are an ANGEL.

> Amy, i would try mustard greens first, they are less bitter then

the collard.

> Now that I have a better understanding of how they should be

cooked, thanks to Lawanna, i will come up with a mustard green recipe

next week.

> I am gonna try turnip greens next week for the first time. )

>

> Hugs,

> Chanda

> -

> purplepassion

> GROUP

> Wednesday, October 19, 2005 9:23 PM

> Collard Greens with Garlic Juice

recipe rating/review my dinner Thank you Lawanna

>

>

> I made Lawanna's collard greens and I must have eaten half the

pan. They are beyond great.

> Like Chanda also says, give greens a try. I have tasted greens

but never cared for them. I sure loved this recipe and I will make

them again.

> Amy you have to try them, I know you never cared for greens but I

think you will change your mind after you taste these.

> Donna

>

>

>

> " I guarantee you, this place will

> blow your mind. "

> Source: Norman Whitfield

> Psychedelic Shack

>

>

> Music Unlimited - Access over 1 million songs. Try it

free.

>

>

[Guest guest]

LOL!

well it's hard for me to tell, cause like wildman Steve says, there is bad

bitter and good bitter, and I like bitter. To me the greens are good bitter.

 

maybe someday I will be able to hack a grapefruit, as I have always thought they

were intended to run car engines.

 

)

-

thelilacflower

Wednesday, October 19, 2005 10:56 PM

Re: Collard Greens with Garlic Juice recipe

rating/review my dinner Thank you Lawanna

 

 

I swear these were not a bit bitter. Lawanna knew what to do because

the apple really made the dish along with garlic. Now I cooked

carrot tops and damn those had my lips puckered up like a

goldfish.........Eeeeeeeeeeeuuuuuuuuuu!

Yes, post the mustard greens and I'll try them. Donna

 

 

 

 

 

 

 

, " PuterWitch "

<puterwitch@c...> wrote:

>

> I am so glad you like them, thanks lawanna, you are an ANGEL.

> Amy, i would try mustard greens first, they are less bitter then

the collard.

> Now that I have a better understanding of how they should be

cooked, thanks to Lawanna, i will come up with a mustard green recipe

next week.

> I am gonna try turnip greens next week for the first time. )

>

> Hugs,

> Chanda

> -

> purplepassion

> GROUP

> Wednesday, October 19, 2005 9:23 PM

> Collard Greens with Garlic Juice

recipe rating/review my dinner Thank you Lawanna

>

>

> I made Lawanna's collard greens and I must have eaten half the

pan. They are beyond great.

> Like Chanda also says, give greens a try. I have tasted greens

but never cared for them. I sure loved this recipe and I will make

them again.

> Amy you have to try them, I know you never cared for greens but I

think you will change your mind after you taste these.

> Donna

>

>

>

> " I guarantee you, this place will

> blow your mind. "

> Source: Norman Whitfield

> Psychedelic Shack

>

>

> Music Unlimited - Access over 1 million songs. Try it

free.

>

>