Guest guest Posted November 21, 2005 Report Share Posted November 21, 2005 No one ever knows this is made with parsnips, they are always shocked when I tell them. This is one of my Thanksgiving side dishes . Parsnip Puff 4 cups cooked, mashed parsnips 4 tablespoons melted butter or margarine 1 teaspoon ground cinnamon 1 teaspoon salt dash pepper dash paprika 4 eggs, separated Combine mashed parsnips, butter, cinnamon, salt, pepper, and paprika. Blend in egg yolks. Beat egg whites until stiff peaks form, fold into the parsnip mixture. Lightly place into a greased 1 1/2-quart casserole dish. Bake for 30 to 40 minutes, until puffs up, sets and top is golden brown. Serves 4 to 6. FareChase - Search multiple travel sites in one click. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted November 21, 2005 Report Share Posted November 21, 2005 This sounds wonderful. I'll have to try it at work. However will first have to come up with a creative name so people don't know it is Parsnips or they won't try it. Sam On Behalf Of lawanna Monday, November 21, 2005 6:45 AM Parsnip Puff my Thanksgiving side dish No one ever knows this is made with parsnips, they are always shocked when I tell them. This is one of my Thanksgiving side dishes . Parsnip Puff Quote Link to comment Share on other sites More sharing options...
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