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I love all of these except of course for anchoives.

 

http://food./blog/edlevineeats/22683/the-top-foods-people-love-or-hate/

 

I got a kick out of the list.

 

Donna

 

 

Remember when you were young, you shone like the sun.

Shine on you crazy diamond.

Now there's a look in your eyes, like black holes in the sky.

Shine on you crazy diamond. SOURCE:  Shine On You Crazy Diamond - Pink Floyd

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Donna you aren't picky. I don't like beets or licorice and coconut isn't a

favorite either. ~lol~

Petro Mr. Picky

 

, Donnalilacflower <thelilacflower

wrote:

>

>

> I love all of these except of course for anchoives.

>

>

http://food./blog/edlevineeats/22683/the-top-foods-people-love-or-hate/

>

> I got a kick out of the list.

>

> Donna

>

>

> Remember when you were young, you shone like the sun.

> Shine on you crazy diamond.

> Now there's a look in your eyes, like black holes in the sky.

> Shine on you crazy diamond. SOURCE:  Shine On You Crazy Diamond - Pink Floyd

>

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I only like about 1/2 of these foods. The worst is green bell pepper.

 

Portia

 

, Donnalilacflower <thelilacflower

wrote:

>

>

> I love all of these except of course for anchoives.

>

>

http://food./blog/edlevineeats/22683/the-top-foods-people-love-or-hate/

>

> I got a kick out of the list.

>

> Donna

>

>

> Remember when you were young, you shone like the sun.

> Shine on you crazy diamond.

> Now there's a look in your eyes, like black holes in the sky.

> Shine on you crazy diamond. SOURCE:  Shine On You Crazy Diamond - Pink Floyd

>

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I'm with you. Green bell pepper not even a tiny bit agrees with me and I don't

like beets either.

 

Cin

 

, " sparklingdagger " <sparklingdagger

wrote:

>

> I only like about 1/2 of these foods. The worst is green bell pepper.

>

> Portia

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Most everything on that list I could not eat just for the fact being a vegan.

Nothing stood out to me. Shredded dry cocunut is terrible.

Opt for a fresh raw shredded coconut.

I like the 80's list better.

Always love a nice tri color pasta salad

 

 

 

, Donnalilacflower <thelilacflower

wrote:

>

>

> I love all of these except of course for anchoives.

>

>

http://food./blog/edlevineeats/22683/the-top-foods-people-love-or-hate/

>

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I like all 8 foods. I agree they should add brussels. I know few people who

like them. Eveey Thanksgiving my Mom makes a large bowl of them only to end up

with most of the bowl not touched.

 

Chico

 

, " Audrey Z Burrows " <quiltbug

wrote:

>

> They got 2 of my hates - cilantro and beets. Anchovies of course are a big

hate - never did like them even when I was not veggie. I can't say I like white

chocolate either but it's not actually a hate.

>

> I think brussel sprouts should have been at the top of the list but then

that's just me.

>

> (

> )

> (

> __

> c\_/ Audrey

>

>

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I think I've eaten exactly half a brussels sprout in my lifetime.  That's all

it took for me to decide that they'd never be on my menu.

 

 

 

 

 

 

 

 

 

 

 

 

I like all 8 foods. I agree they should add brussels. I know few people who

like them. Eveey Thanksgiving my Mom makes a large bowl of them only to end up

with most of the bowl not touched.

 

Chico

 

 

 

 

 

 

 

 

 

 

 

 

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Irene, we are trying to grow some for the first time. They are still small and

at the leafy stage, no idea if we'll get sprouts. Any advice on growing them?

 

, irene wrote:

>

> Ah, but do you grow your own? Brussels sprouts straight from the

> garden, after a couple of frosts, become sweet and succulent. Either

> steamed briefly and spritzed with balsamic vinegar, salt and pepper,

> or oven roasted along with other vegetables will give you a new

> appreciation for sprouts.

>

> And if you do grow your own, don't toss the 'blown' sprouts on the

> compost pile. They make wonderful additions to salads, like tender

> little cabbage leaves.

>

> ~ irene

>

>

> > I agree they should add brussels. I know few people who like them.

>

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When I worked in a pizza place years ago, I had to get someone to put the

anchovies on when we got an order (it was rare, thankfully!). I literally gagged

and had to run to the restroom the first time I tried to use them. I still can't

stand them.

 

I like most things on the list. I love black licorice, but despise red. I rarely

eat it, though. Black Jelly Bellys, on the other hand, that's a small treat I

get two or three times a year.

 

My husband got me into Brussel Sprouts - you really have to cook them for a long

time. Or put them in a crock pot with your stew to go all day. Then they're

tasty!

 

I've liked broccoli for years, and its a staple around our house. Hubby loves

it, too.

 

Green peppers are the devil, as far as I'm concerned. My parents tried to get me

to eat them growing up, and I never would. Red, orange, and yellow are a totally

different story. If you don't like green, give the other colors a chance. After

all, green is just unripened, so it's no wonder it takes like funk. My husband

swore he hated all peppers, but when I made a Mexican dinner and used red,

orange, and yellow, he about fell out of his chair. Now he swears by red

peppers, and tells everyone they are his third favorite food (next to broccoli,

and meat).

 

Tomatoes are my long-standing arch enemy. I try and try to eat them like my

hubby does (raw, and off the vine), but I just can't. I had several stand-offs

as a child where my parents wouldn't let me leave the table before finishing my

tomatoes (you like ketchup, after all!), but I would never cave. Seriously, I

would sit there for hours and tell them it was stupid. I can handle them

steamed, but now that I have been eating raw, well, I will just have to be

" mostly raw, " or I'll never get another tomato. I have even joked that if I ever

write an autobiography, it will be called, " I Still Don't Like Tomatoes. "

 

Most of the foods on this list you can develop a taste for if you prepare it a

certain way and add it slowly to your diet - if it's worth it to do so because

it's a healthy food. I refuse to learn to eat mayonnaise because I've never seen

a clean study of its health benefits.

 

I was raised on junk food and have had to retrain my taste buds over the years.

I think articles like this are funny, but a little sad, and perpetuate that

whole " all or nothing " mentality our society is stuck in. You really can learn

to eat foods that you once didn't like.

 

Just like going from whole milk to skim (and soon to nut milk), it can take time

and effort to add healthier foods. But it is SO worth it. For those of you who

are so angry at beets or brussel sprouts, maybe cooking them a different way in

a new recipe might be worth it. Opening up your menu just means more great

things you can cook and more great recipes. And the next time a meat-eater asks,

" well, what CAN you eat? " you'll have even more things to tell them. Of course,

you don't have to admit your famous crock-pot stew has brussel sprouts in it. :)

 

, Donnalilacflower <thelilacflower

wrote:

>

>

> I love all of these except of course for anchoives.

>

>

http://food./blog/edlevineeats/22683/the-top-foods-people-love-or-hate/

>

> I got a kick out of the list.

>

> Donna

>

>

> Remember when you were young, you shone like the sun.

> Shine on you crazy diamond.

> Now there's a look in your eyes, like black holes in the sky.

> Shine on you crazy diamond. SOURCE:  Shine On You Crazy Diamond - Pink Floyd

>

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None of my brusell sprouts (or broccoli) bloomed last year. We had a really bad

growing season. Keep your fingers crossed for this year. :)

 

, irene wrote:

>

> Ah, but do you grow your own? Brussels sprouts straight from the

> garden, after a couple of frosts, become sweet and succulent. Either

> steamed briefly and spritzed with balsamic vinegar, salt and pepper,

> or oven roasted along with other vegetables will give you a new

> appreciation for sprouts.

>

> And if you do grow your own, don't toss the 'blown' sprouts on the

> compost pile. They make wonderful additions to salads, like tender

> little cabbage leaves.

>

> ~ irene

>

>

> > I agree they should add brussels. I know few people who like them.

>

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     I looked at this list, but don't think I hate most of these foods.  Some

(eggplant), I have come to LOVE...bell peppers I love when ripe, RED (or orange

or yellow), sweet and juicy, but my DH insists that only the " green " ones are

the " right " kind of pepper that he will eat.

(Nothing I say will convince him of the sweeter flavor of the red ones--he has

it in his mind that only HOT peppers turn red!)

 

    I wouldn't know about the anchovies--I don't think I've ever had them,

unless they're the same as sardines, which I HAVE tried in the past....not my

favorite by any means!

 

     Personally, my " add " to this list would be " custard " .  Mom gave us little

ramekin bowls

of individual, crust-less custard when I was very young, and, rarely also made a

custard

pie in a crust.  I think I LIKED " custard " until one day, eating custard from a

small bowl, I noticed the way I could slice into it and then it would get

" watery " where the slice was...and suddenly the bland " milk-egg-and slightly

vanilla " taste seemed " gross " to me--I have not

liked or even felt I could stomach " custard " ever since.  My DH, however, simply

adores

custard of any kind and BEGS me to make him a pie or a baking bowl of it.  I

have so far

refused, since I have to LOOK at it and think about it as I make the stuff.  So

far, I have

not been able to get past my personal gross-out with custard.  (To compromise, I

do make

PUMPKIN custard ( " pumpkin pie " without the crust) or butternut squash

custard--and he is

happy with that, and so am I.)

 

       Other things that I think are either love or hate: Okra, very ripe

banana, cooked blueberries (I HATE them, but love raw ones!  My parents and DH

think I'm the crazy one, because they love blueberries stuck into all kinds of

baked goods!)...I also think PRUNES

are weird, but I frankly LIKE eating them!

 

      That was an interesting article: I veered off on a couple of their other

lists...interesting.

I think some of the stuff from the 80's (Capri Sun, for example) rival the weird

and horrible stuff I used to " love " as a kid: Tang, " Fizzies " , Marshmallow

Fluff, Wax candy " LIPS " ...

INSTANT (Bleah!) mashed potatoes, " Dream Whip " ... to name a few of the

atrocities!

 

       One might ask the question, " Have we come any farther or are we any

better off, considering what sorts of " foods " are on the market now?  Give me

eggplant AND Brussels sprouts and tomatoes and beans and okra and rice...and

some of those other love-hate

(but healthier) foods--ANY day!!

 

      Peace!

     Laura B., in Illinois

 

 

 

 

 

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Jagermeister? Ewwwwwwwwww-wwwwwwwwwwwwwww LOL :) :)

 

 

--- On Fri, 3/6/09, thelilacflower <thelilacflower wrote:

 

> thelilacflower <thelilacflower

> Re: Re: Foods you either love or hate

> " Vegetarian Group "

> Friday, March 6, 2009, 1:19 PM

> I'm eating licorice right now lol. I love Jagermeister

> too, I read it has 39 flavors in ot, tastes like licorice to

> me.

> Donna

> Sent from my Verizon Wireless BlackBerry

>

>

> Beth Renzetti <elmothree2000

>

> Fri, 6 Mar 2009 12:56:56

>

> Re: Re: Foods you either love

> or hate

>

>

> omgoodnits aren't they just a puddle of mush when

> you're done? i like my sprouts sauteed or roasted. 

> mmmmmmmmmmmmm.

>

>

>

> Beth  Creative Memories - for all your memory

> preservations needs! 

> “The right adult at the right time can make an enormous

> difference. Many kids have a history of difficult,

> disappointing relationships and one good relationship--one

> person who is there for them--can make a huge

> difference.â€Â 

>

>

My husband got me into Brussel Sprouts - you really have to

> cook them for a long time. Or put them in a crock pot with

> your stew to go all day. Then they're tasty!

>

>

>

>

>

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It'll sure clean out your sinuses if you have a cold! :)

 

Audrey S.

 

On Fri, Mar 6, 2009 at 3:59 PM, <thelilacflower wrote:

 

> Peppermint schnapps gives me chills. Ack ack just the nightmare thought

> lol

> Sent from my Verizon Wireless BlackBerry

>

>

> judith bell <judithb <judithb%40sbcglobal.net>>

>

> Fri, 6 Mar 2009 13:46:29

> < <%40>>

>

> Re: Re: Foods you either love or hate

>

>

>

> Jagermeister? Ewwwwwwwwww-wwwwwwwwwwwwwww LOL :) :)

>

>

> --- On Fri, 3/6/09, thelilacflower <thelilacflower%40><

> thelilacflower <thelilacflower%40>> wrote:

>

> > thelilacflower <thelilacflower%40> <

> thelilacflower <thelilacflower%40>>

> > Re: Re: Foods you either love or hate

> > " Vegetarian Group "

< <%40>>

>

> > Friday, March 6, 2009, 1:19 PM

> > I'm eating licorice right now lol. I love Jagermeister

> > too, I read it has 39 flavors in ot, tastes like licorice to

> > me.

> > Donna

> > Sent from my Verizon Wireless BlackBerry

> >

> >

> > Beth Renzetti <elmothree2000 <elmothree2000%40>>

>

> >

> > Fri, 6 Mar 2009 12:56:56

> > < <%40>>

>

> > Re: Re: Foods you either love

> > or hate

> >

> >

> > omgoodnits aren't they just a puddle of mush when

> > you're done? i like my sprouts sauteed or roasted.

> > mmmmmmmmmmmmm.

> >

> >

> >

> > Beth Creative Memories - for all your memory

> > preservations needs!

> > “The right adult at the right time can make an enormous

> > difference. Many kids have a history of difficult,

> > disappointing relationships and one good relationship--one

> > person who is there for them--can make a huge

> > difference.”

> >

> >

> >

> >

> >

> >

> >

> >

> > My husband got me into Brussel Sprouts - you really have to

> > cook them for a long time. Or put them in a crock pot with

> > your stew to go all day. Then they're tasty!

> >

> >

> >

> >

> >

> > Recent Activity

> >

> >

> > 74

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> > by a good cause.

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> > to your groups.

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> >

> >

> >

> >

> >

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Gee,Ive noticed there are a lot of drinkers in this vegetarian group..........

 

--- On Sat, 3/7/09, Beth Renzetti <elmothree2000 wrote:

 

 

Beth Renzetti <elmothree2000

Re: Re: Foods you either love or hate

 

Saturday, March 7, 2009, 7:57 AM

 

 

 

 

 

 

rofl!  my worst licorice story was bringing back 4 bottles of Ouzo from

Greece.  Security must have been lame and/or they didn't question college

students because I had them in my carryon backpack.  I was reading the info in

the seatback ahead of me out of boredom & noticed that it said 2 bottle max.  I

probably never declared any of it. 

 

Anyway, back at school, I proceeded to drink 1 bottle. after puking syrup all

night, the other 3 are still in my parents liquor cabinet 20 years later. 

 

But Jager I can do.  ?  But I can't go near Sambuca.

 

And I can eat black licorice & enjoy it.  the red has no flavor, imo. 

 

Beth  Creative Memories - for all your memory preservations needs! 

“The right adult at the right time can make an enormous difference. Many kids

have a history of difficult, disappointing relationships and one good

relationship- -one person who is there for them--can make a huge

difference.â€Â 

 

--- On Fri, 3/6/09, Tameson <tamesonob@metrocast .net> wrote:

 

Tameson <tamesonob@metrocast .net>

Re: [vegetarian_ group] Re: Foods you either love or hate

 

Friday, March 6, 2009, 10:20 PM

 

 Moral of the story - don't lick scratch and sniffs. And no I don't regret

putting my sister in the closet.

 

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LOL, it does seem that way, doesn't it.  Truth be told, I don't drink much at

all.  A bender once in a huge while, a few shots here & there,  wine with

'occasion' dinners or eating out.  I do carry a beer around with me all

summer, tho.  I just drink it sloooooowly.  Gotta be able to drive the boat,

ya know.  ;)  The college stories, tho....lol.

 

 

 

Beth  Creative Memories - for all your memory preservations needs! 

“The right adult at the right time can make an enormous difference. Many kids

have a history of difficult, disappointing relationships and one good

relationship--one person who is there for them--can make a huge difference.â€Â 

 

 

--- On Sat, 3/7/09, mike chaney <xmedman90 wrote:

 

 

mike chaney <xmedman90

Re: Re: Foods you either love or hate

 

Saturday, March 7, 2009, 11:15 AM

 

 

 

 

 

 

Gee,Ive noticed there are a lot of drinkers in this vegetarian group....... ...

 

--- On Sat, 3/7/09, Beth Renzetti <elmothree2000@ > wrote:

 

Beth Renzetti <elmothree2000@ >

Re: [vegetarian_ group] Re: Foods you either love or hate

 

Saturday, March 7, 2009, 7:57 AM

 

rofl!  my worst licorice story was bringing back 4 bottles of Ouzo from

Greece.  Security must have been lame and/or they didn't question college

students because I had them in my carryon backpack.  I was reading the info in

the seatback ahead of me out of boredom & noticed that it said 2 bottle max.  I

probably never declared any of it. 

 

Anyway, back at school, I proceeded to drink 1 bottle. after puking syrup all

night, the other 3 are still in my parents liquor cabinet 20 years later. 

 

But Jager I can do.  ?  But I can't go near Sambuca.

 

And I can eat black licorice & enjoy it.  the red has no flavor, imo. 

 

Beth  Creative Memories - for all your memory preservations needs! 

“The right adult at the right time can make an enormous difference. Many kids

have a history of difficult, disappointing relationships and one good

relationship- -one person who is there for them--can make a huge

difference.â€Â 

 

--- On Fri, 3/6/09, Tameson <tamesonob@metrocas t .net> wrote:

 

Tameson <tamesonob@metrocas t .net>

Re: [vegetarian_ group] Re: Foods you either love or hate

 

Friday, March 6, 2009, 10:20 PM

 

 Moral of the story - don't lick scratch and sniffs. And no I don't regret

putting my sister in the closet.

 

Recent Activity

 

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I have a drink with family and friends during the holidays, never craved it. I

don't smoke cigarettes anymore.

Donna

Sent from my Verizon Wireless BlackBerry

 

 

Beth Renzetti <elmothree2000

 

Sat, 7 Mar 2009 08:32:34

 

Re: Re: Foods you either love or hate

 

 

LOL, it does seem that way, doesn't it.  Truth be told, I don't drink much at

all.  A bender once in a huge while, a few shots here & there,  wine with

'occasion' dinners or eating out.  I do carry a beer around with me all

summer, tho.  I just drink it sloooooowly.  Gotta be able to drive the boat,

ya know.  ;)  The college stories, tho....lol.

 

 

 

Beth  Creative Memories - for all your memory preservations needs! 

“The right adult at the right time can make an enormous difference. Many kids

have a history of difficult, disappointing relationships and one good

relationship--one person who is there for them--can make a huge difference.â€Â 

 

 

--- On Sat, 3/7/09, mike chaney <xmedman90 wrote:

 

 

mike chaney <xmedman90

Re: Re: Foods you either love or hate

 

Saturday, March 7, 2009, 11:15 AM

 

 

 

 

 

 

Gee,Ive noticed there are a lot of drinkers in this vegetarian group....... ...

 

--- On Sat, 3/7/09, Beth Renzetti <elmothree2000@ > wrote:

 

Beth Renzetti <elmothree2000@ >

Re: [vegetarian_ group] Re: Foods you either love or hate

 

Saturday, March 7, 2009, 7:57 AM

 

rofl!  my worst licorice story was bringing back 4 bottles of Ouzo from

Greece.  Security must have been lame and/or they didn't question college

students because I had them in my carryon backpack.  I was reading the info in

the seatback ahead of me out of boredom & noticed that it said 2 bottle max.  I

probably never declared any of it. 

 

Anyway, back at school, I proceeded to drink 1 bottle. after puking syrup all

night, the other 3 are still in my parents liquor cabinet 20 years later. 

 

But Jager I can do.  ?  But I can't go near Sambuca.

 

And I can eat black licorice & enjoy it.  the red has no flavor, imo. 

 

Beth  Creative Memories - for all your memory preservations needs! 

“The right adult at the right time can make an enormous difference. Many kids

have a history of difficult, disappointing relationships and one good

relationship- -one person who is there for them--can make a huge

difference.â€Â 

 

--- On Fri, 3/6/09, Tameson <tamesonob@metrocas t .net> wrote:

 

Tameson <tamesonob@metrocas t .net>

Re: [vegetarian_ group] Re: Foods you either love or hate

 

Friday, March 6, 2009, 10:20 PM

 

 Moral of the story - don't lick scratch and sniffs. And no I don't regret

putting my sister in the closet.

 

Recent Activity

 

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Hee hee hee! What a story! Your poor sister!!!

 

Audrey S.

 

On Fri, Mar 6, 2009 at 9:20 PM, Tameson <tamesonob wrote:

 

> Judy - OMG! I had a bad childhood incident with licorice too - won't go

> near

> it - or fennel! I was supposed to be " playing " with my 2 year old sister

> (babysitting is more like it) and I didn't want to so I put a flashlight

> and

> my sister in my closet and I did my own thing - well Mom found out and as

> punishment I was locked in my room. I was hungry and I had this wicked

> awesome smelling scratch and sniff book, and Ragedy Ann and Andy got stuck

> in the licorice swamp and it smelled sooo good....I liked it....ugh! I can

> still taste it! And my tongue was black forever! Moral of the story - don't

>

> lick scratch and sniffs. And no I don't regret putting my sister in the

> closet.

>

> Tameson

>

> -

> " judith bell " <judithb <judithb%40sbcglobal.net>>

> > Licorice in any form [including anise] makes me ill due to an unfortunate

>

> > childhood Hallowe'en OD from which I never recovered.

>

>

>

 

 

 

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Yes -- acquaintances always do a double take when I confess to being

addicted to Taco Bell (7 layer burrito, no sour cream -- yum!) I hadn't been

cooking for about a month because I was studying and working, so it was

frozen stuff and fast food, and I mentioned to a friend that I hadn't been

eating really badly. His response: " Aren't you vegetarian? " Yes, but I can

stay vegetarian and still eat things that aren't good for me! :)

 

Audrey S.

 

On Sat, Mar 7, 2009 at 11:10 AM, surfboard_bedboard <

surfboard_bedboard wrote:

 

> Many non-vegeads think we live on nuts and lettuce leaves and it really

> throws them off when you drink a beer or a soda or eat a bean burrito at

> Taco Bell. When they see my stacked veg-burger on a bun I hear it again too,

> they don't believe it isn't the real thing.

>

> Brad

>

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