Guest guest Posted June 18, 2006 Report Share Posted June 18, 2006 I got a recipe for this years ago from Cooking LIght. I like it a lot too. The homemade is much better than the bottled, IMO. AmyF Quote Link to comment Share on other sites More sharing options...
Guest guest Posted June 19, 2006 Report Share Posted June 19, 2006 Heh I Just tried this recipe on some scrambled egg substitute for breakfast and my first reaction was " Bam! " with all that damned cayenne pepper in it. Lolol Megan Quote Link to comment Share on other sites More sharing options...
Guest guest Posted January 18, 2010 Report Share Posted January 18, 2010 Emeril's Essence 5 tablespoons sweet paprika 1/4 cup salt or salt substitute 1/4 cup garlic powder 2 tablespoons freshly ground black pepper 2 tablespoons onion powder 2 tablespoons cayenne 2 tablespoons dried oregano 2 tablespoons dried thyme A basic spice mixture used in dozens of Emeril Lagasse's recipes. Mix it up and keep some on hand at all times. Quote Link to comment Share on other sites More sharing options...
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