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I obviously have a variety of soy products in my pantry at all times -

initially they seem more expensive, but usually they go a long way.

For example, soy crumbles are about 3.00 per package, but one package

is equal to 1.5 lbs of ground meat. I always have some on hand and

can make a quick filling for tacos, burritos, nachos, etc.

 

TVP is also a great idea (as someone already mentioned) - add to your

favorite pasta sauce and you have a very filling and good for you

sauce. And pasta is CHEAP! Plus soy protein, as with any protein,

will fill you up longer!

 

Garden buger patties are a must have - there are so many kinds so she

should try a few to see what she likes.

 

 

One of my favorites is hummus - I use soybeans, rather than garbonzo

beans. I make regular or red bell pepper - add it to a pita, top with

some spinach, tomatoes, cucumbers, sprouts, whatever you like. Great

lunch and inexpensive.

 

Black beans are also a favorite here. My 3 year old eats mashed black

beans on torilla chips at least once a week for lunch. I do add a

little bit of cheese to his. They are great on chalupas, with

shredded spinach, tomatoes, cheese, salsa, and yogurt (instead of sour

cream).

 

We love soynut butter, but it is not the cheapest thing - about 4.00

per can. Peanut butter is much more affordable - we just do not like

to give it to our little ones quite yet.

 

Well, hope this gives her some ideas. Please feel free to browse my

website for the recipes for the Mexican " beef " filling, hummus, and

other quick & easy ideas.

 

Catherine

http://www.soyfoodkitchen.com

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WOW!!

What are soy crumbles, and where can you get them, and

where is a good soy friendly place to shop ???

 

Thanks..Jenn

--- catchris1 <cmisener wrote:

> I obviously have a variety of soy products in my

> pantry at all times -

> initially they seem more expensive, but usually they

> go a long way.

> For example, soy crumbles are about 3.00 per

> package, but one package

> is equal to 1.5 lbs of ground meat. I always have

> some on hand and

> can make a quick filling for tacos, burritos,

> nachos, etc.

>

> TVP is also a great idea (as someone already

> mentioned) - add to your

> favorite pasta sauce and you have a very filling and

> good for you

> sauce. And pasta is CHEAP! Plus soy protein, as

> with any protein,

> will fill you up longer!

>

> Garden buger patties are a must have - there are so

> many kinds so she

> should try a few to see what she likes.

>

>

> One of my favorites is hummus - I use soybeans,

> rather than garbonzo

> beans. I make regular or red bell pepper - add it

> to a pita, top with

> some spinach, tomatoes, cucumbers, sprouts, whatever

> you like. Great

> lunch and inexpensive.

>

> Black beans are also a favorite here. My 3 year old

> eats mashed black

> beans on torilla chips at least once a week for

> lunch. I do add a

> little bit of cheese to his. They are great on

> chalupas, with

> shredded spinach, tomatoes, cheese, salsa, and

> yogurt (instead of sour

> cream).

>

> We love soynut butter, but it is not the cheapest

> thing - about 4.00

> per can. Peanut butter is much more affordable - we

> just do not like

> to give it to our little ones quite yet.

>

> Well, hope this gives her some ideas. Please feel

> free to browse my

> website for the recipes for the Mexican " beef "

> filling, hummus, and

> other quick & easy ideas.

>

> Catherine

> http://www.soyfoodkitchen.com

>

>

 

 

 

 

Sports - Coverage of the 2002 Olympic Games

http://sports.

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Hello everyone

 

Soy crumbles sound a lot like something called 'Ground round' by Yves products..do you have Yves products in the States? I am from Cansda. It comes in pacakges that are about a pound of hamburger. My hubby and I had Hamburger Helper for the first time in 10 years (is that a good or bad thing?? ) :)

 

All the major grocery stores (Safeway, Superstore) usually have a selection of Yves products (and others) in the produce section (even here in Saskatchewan!)

 

linda

 

--Original Message Text---

jennifer Holt

Fri, 22 Feb 2002 20:25:44 -0800 (PST)

 

WOW!!

What are soy crumbles, and where can you get them, and

where is a good soy friendly place to shop ???

 

Thanks..Jenn

--- catchris1 <cmisener wrote:

> I obviously have a variety of soy products in my

> pantry at all times -

> initially they seem more expensive, but usually they

> go a long way.

> For example, soy crumbles are about 3.00 per

> package, but one package

> is equal to 1.5 lbs of ground meat. I always have

> some on hand and

> can make a quick filling for tacos, burritos,

> nachos, etc.

>

> TVP is also a great idea (as someone already

> mentioned) - add to your

> favorite pasta sauce and you have a very filling and

> good for you

> sauce. And pasta is CHEAP! Plus soy protein, as

> with any protein,

> will fill you up longer!

>

> Garden buger patties are a must have - there are so

> many kinds so she

> should try a few to see what she likes.

>

>

> One of my favorites is hummus - I use soybeans,

> rather than garbonzo

> beans. I make regular or red bell pepper - add it

> to a pita, top with

> some spinach, tomatoes, cucumbers, sprouts, whatever

> you like. Great

> lunch and inexpensive.

>

> Black beans are also a favorite here. My 3 year old

> eats mashed black

> beans on torilla chips at least once a week for

> lunch. I do add a

> little bit of cheese to his. They are great on

> chalupas, with

> shredded spinach, tomatoes, cheese, salsa, and

> yogurt (instead of sour

> cream).

>

> We love soynut butter, but it is not the cheapest

> thing - about 4.00

> per can. Peanut butter is much more affordable - we

> just do not like

> to give it to our little ones quite yet.

>

> Well, hope this gives her some ideas. Please feel

> free to browse my

> website for the recipes for the Mexican "beef"

> filling, hummus, and

> other quick easy ideas.

>

> Catherine

> http://www.soyfoodkitchen.com

 

 

 

A star danced and under that I was born.

Much Ado About Nothing, William Shakespeare

*****************************************

Please come visit my web-site:

http://mooncrowsong.port5.com

 

Messenger: mooncrow_song

MSN Messenger: mooncrowsong

ICQ# 112942339

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morningstar farms makes " crumbles " they have em here

in the US at the supermarkets in the frozen section-i

have yet to try em.

karen

--- mooncrow_song <mooncrow_song wrote:

> Hello everyone

>

> Soy crumbles sound a lot like something called

> 'Ground round' by Yves products..do you have Yves

> products in

> the States? I am from Cansda. It comes in pacakges

> that are about a pound of hamburger. My hubby and I

>

> had Hamburger Helper for the first time in 10 years

> (is that a good or bad thing?? ) :)

>

> All the major grocery stores (Safeway, Superstore)

> usually have a selection of Yves products (and

> others) in

> the produce section (even here in Saskatchewan!)

>

> linda

>

> --Original Message Text---

> jennifer Holt

> Fri, 22 Feb 2002 20:25:44 -0800 (PST)

>

> WOW!!

> What are soy crumbles, and where can you get them,

> and

> where is a good soy friendly place to shop ???

>

> Thanks..Jenn

> --- catchris1 <cmisener wrote:

> > I obviously have a variety of soy products in my

> > pantry at all times -

> > initially they seem more expensive, but usually

> they

> > go a long way.

> > For example, soy crumbles are about 3.00 per

> > package, but one package

> > is equal to 1.5 lbs of ground meat. I always have

> > some on hand and

> > can make a quick filling for tacos, burritos,

> > nachos, etc.

> >

> > TVP is also a great idea (as someone already

> > mentioned) - add to your

> > favorite pasta sauce and you have a very filling

> and

> > good for you

> > sauce. And pasta is CHEAP! Plus soy protein, as

> > with any protein,

> > will fill you up longer!

> >

> > Garden buger patties are a must have - there are

> so

> > many kinds so she

> > should try a few to see what she likes.

> >

> >

> > One of my favorites is hummus - I use soybeans,

> > rather than garbonzo

> > beans. I make regular or red bell pepper - add it

> > to a pita, top with

> > some spinach, tomatoes, cucumbers, sprouts,

> whatever

> > you like. Great

> > lunch and inexpensive.

> >

> > Black beans are also a favorite here. My 3 year

> old

> > eats mashed black

> > beans on torilla chips at least once a week for

> > lunch. I do add a

> > little bit of cheese to his. They are great on

> > chalupas, with

> > shredded spinach, tomatoes, cheese, salsa, and

> > yogurt (instead of sour

> > cream).

> >

> > We love soynut butter, but it is not the cheapest

> > thing - about 4.00

> > per can. Peanut butter is much more affordable -

> we

> > just do not like

> > to give it to our little ones quite yet.

> >

> > Well, hope this gives her some ideas. Please feel

> > free to browse my

> > website for the recipes for the Mexican " beef "

> > filling, hummus, and

> > other quick & easy ideas.

> >

> > Catherine

> > http://www.soyfoodkitchen.com

>

>

> A star danced and under that I was born.

> Much Ado About Nothing, William Shakespeare

> *****************************************

> Please come visit my web-site:

> http://mooncrowsong.port5.com

>

> Messenger: mooncrow_song

> MSN Messenger: mooncrowsong

> ICQ# 112942339

>

>

 

 

 

 

Sports - Coverage of the 2002 Olympic Games

http://sports.

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Share on other sites

Sorry I am just now replying! Soy crumbles are a meat analog, or

substitute, usually found in the produce section of major grocery

stores and the refrigerated section of health food stores. They are

a great subsitute for ground meat (usally ground beef or turkey) and

work well in pasta sauces, mexican " beef " fillings, meatballs, etc.

You can also find other meat analogs to use in place of chicken and

beef strips (for fajitas, casseroles, pot pies, etc).

 

An alternative is to use TVP or TSP, which is a dried product.

Textured soy or vegetable protein, usually found in health food stores

and online, are used to make meatballs, patties, meatloaf, ... and you

can add them to soups, stews, pasta sauces...You can find crumbles and

chunks. You need to rehydrate them first - you can just follow

package directions.

I have a page on my site for suggested places to shop for soy online

at

http://www.cookhealthy.org/shopsoyfoodkitchen.html

 

The places I suggest all carry soy products and other food items great

for ethnic cooking - mexican, asian, italian, just about any type of

ethnic cooking - they have great selections of seasonings, etc.

Local places to look for soy would be health food stores (sun harvest,

whole foods) and some of the larger grocery store chains. Where do

you live? You can always check out company sites and most will have a

store locator for you or places to find their products locally.

Chances are in one soy product is carried at a grocery store, you will

find other soy products!

 

Hope this helps!

Catherine

http://www.soyfoodkitchen.com

 

 

 

 

-- In , jennifer Holt <jenngenn_25> wrote:

> WOW!!

> What are soy crumbles, and where can you get them, and

> where is a good soy friendly place to shop ???

>

>

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