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Yankee Bagel Shmear

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Yankee Bagel Shmear

 

1 ripe, medium California avocado, peeled and seeded

2 tbsp. lemon juice

1 green onion, chopped

1 tbsp. fresh dill, chopped

3 New York bagels (preferable to purchase in New York,

but

also available at a grocery store or bagel shop near

you)

 

In a medium bowl, mash avocado with a fork.

Stir in green onion and dill.

Cover and chill briefly.

Toast your bagels and shmear 2 tablespoons on each bagel

 

side.

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