Guest guest Posted August 25, 2002 Report Share Posted August 25, 2002 Please do watch out for what you send when you post to so many lists..... Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 25, 2002 Report Share Posted August 25, 2002 Easy Chile Verde3 cups cooked pork shoulder roast chunks1/2 medium onion, chopped2 cloves garlic, minced1 cup canned diced Mexican-style tomatoes1 (4-oz.) can diced green chiles2 tsp. Schilling Mexican Seasoning 3/4 tsp. salt1/4 tsp. black pepperCombine all ingredients in a medium saucepan; stirwell. Bring to a boil. Reduce heat, cover and simmerfor 1 hour, stirring occasionally. Remove cover andcook 5 to 10 minutes more or until liquid has reducedand sauce is thick. Spoon filling into tortillas. Makes 6 to 8 servings.Ground Beef Variation: Instead of pork, brown 2 poundsground chuck in a large skillet; drain fat. Addremaining ingredients; stir well. Cover and simmer for30 minutes.Home Cooking and Scrapping Friends homecookingfriends/Do You ? Finance - Get real-time stock quotes Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 25, 2002 Report Share Posted August 25, 2002 Sorry--I accidently clicked quick vegetarian when I was going down the list...... I'm sure it can be easily made to vegetarian tho....I seldom make chili with meat....I just use the other ingredients without the meat......:-) cookiemonster Quote Link to comment Share on other sites More sharing options...
Guest guest Posted August 25, 2002 Report Share Posted August 25, 2002 One substitution idea might be one pound of frozen-thawed tofu chunks in place of the pork bits. Megan - " cookiemonstermomma " <recipewoman1977_25 Sunday, August 25, 2002 8:14 AM Re: Easy Chile Verde > Sorry--I accidently clicked quick vegetarian when I was going down > the list...... I'm sure it can be easily made to vegetarian tho....I > seldom make chili with meat....I just use the other ingredients > without the meat......:-) > > cookiemonster > > > > contact owner: -owner > Mail list: > Delivered-mailing list > List-Un: - > > no flaming arguing or denigration of others allowed > contact owner with complaints regarding posting/list > or anything else. Thank you. > please share/comment/inform and mostly enjoy this list > > > > Quote Link to comment Share on other sites More sharing options...
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