Guest guest Posted February 21, 2003 Report Share Posted February 21, 2003 1 15 oz can of pinto beans* 1 15 oz can of refried black beans* 1 tsp. minced garlic 1 cup water 1 6 oz. can tomato paste 1/2 cup chopped red onion 1/2 tsp. cayenne pepper 1 tsp. corriander 1 tsp. cumin 1 tsp. paprika 1.2 cup salsa * You can find vegetarian beans almost anywhere, but I have had good luck at Kroger...regular and healthy aisles. Saute and simmer. This can be used for Burrito filling, or a great toritlla chip dip...even taco salad! I am allergic to corn, so I toast tortillas in a skillet,then cut for chips! No oil or anything added. Yum! I hope you enjoy! Paula King www.healthygoodiesgifts.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2003 Report Share Posted March 17, 2003 In a message dated 3/17/2003 6:53:41 PM Eastern Standard Time, azure_om writes: Ok, maybe I am displaying my ignorance but I keep seeing vegetarian beans and cannot figure out what that means. What are in other beans that would make them not vegetarian? Thanks. pork or some other kind of meat fat! YUCK. You might want to try the vegetarian baked beans...they are really, really good. Storm Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2003 Report Share Posted March 17, 2003 In a message dated 3/17/2003 7:03:55 PM Eastern Standard Time, azure_om writes: Thanks! I had never thought about meat product being in beans.... Oh, yeah, they add it for "flavor"....be careful when you buy canned beans...it should say that the only thing in the can are the "beans and water". My hubby went and got some canned beans at the store and didn't think to look so we had whole pantry of different beans I couldn't eat....learned HIS lesson, huh? LOL! Storm Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2003 Report Share Posted March 17, 2003 Ok, maybe I am displaying my ignorance but I keep seeing vegetarian beans and cannot figure out what that means. What are in other beans that would make them not vegetarian? Thanks. , " healthygoodiesemail <healthygoodiesemail> " <healthygoodiesemail> wrote: > 1 15 oz can of pinto beans* > 1 15 oz can of refried black beans* > 1 tsp. minced garlic > 1 cup water > 1 6 oz. can tomato paste > 1/2 cup chopped red onion > 1/2 tsp. cayenne pepper > 1 tsp. corriander > 1 tsp. cumin > 1 tsp. paprika > 1.2 cup salsa > > * You can find vegetarian beans almost anywhere, but I have had good > luck at Kroger...regular and healthy aisles. > > Saute and simmer. > This can be used for Burrito filling, or a great toritlla chip > dip...even taco salad! > > I am allergic to corn, so I toast tortillas in a skillet,then cut > for chips! No oil or anything added. Yum! > > I hope you enjoy! > > Paula King > www.healthygoodiesgifts.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 17, 2003 Report Share Posted March 17, 2003 Thanks! I had never thought about meat product being in beans.... , lynnabryant@a... wrote: > In a message dated 3/17/2003 6:53:41 PM Eastern Standard Time, > azure_om writes: > > > Ok, maybe I am displaying my ignorance but I keep seeing vegetarian > > beans and cannot figure out what that means. What are in other > > beans that would make them not vegetarian? Thanks. > > > > > > pork or some other kind of meat fat! YUCK. You might want to try the > vegetarian baked beans...they are really, really good. > > Storm Quote Link to comment Share on other sites More sharing options...
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