Sweetened Condensed Milk Substitute Julie Thank you

[Guest guest]

Now I would never think this was possible. Thank you so much, I will

never buy it again in the can. Enjoy a wonderful holiday!

leslie

 

 

 

, " Julie Braswell "

<abnjb@c...> wrote:

>

> Condensed Sweetened Milk

>

>

> 2/3 cup sugar

> 1/3 cup boiling water

> 1 cup dry milk

> 3 Tablespoons butter

>

> Combine all ingredients in blender. Refrigerate.

>

>

>

>

> When you have time, please post this information. I'm interested.

> Leslie

>

>

>

> , " Julie Braswell "

> <abnjb@c...> wrote:

> >

> > there are some that do not have chemicals for sweeteners if

anyone

> is interested. I can email them to you. I have not tried them,

but

> others have.

> > thanks,

> > Julie

> >

> > Sweetened Condensed Milk Substitute

> >

> > Ingredients

> > 1/2 cup cold water

> > 1 1/3 cups Carnation Nonfat Dry Powdered Milk

> > 1/2 cup Splenda

> >

> > Put cold water in a 2 cup glass measuring cup. Stir in

powdered

> milk to

> > make a smooth paste. Cover with plastic wrap and microwave on

> HIGH for

> > 45 to 60 seconds until mixture is very hot, but do not boil.

> >

> > Stir in Splenda and mix well. Recover and refrigerate for at

> least 2

> > hours before using.

> >

> > Makes the equivalent of a 12 oz can

> >

> >

> >

> >

[Guest guest]

and look at all the money you will save! canned milk is nothing more than

EXPENSIVE!!

enjoy,

Julie

 

 

 

Now I would never think this was possible. Thank you so much, I will

never buy it again in the can. Enjoy a wonderful holiday!

leslie

 

 

 

, " Julie Braswell "

<abnjb@c...> wrote:

>

> Condensed Sweetened Milk

>

>

> 2/3 cup sugar

> 1/3 cup boiling water

> 1 cup dry milk

> 3 Tablespoons butter

>

> Combine all ingredients in blender. Refrigerate.

>

>

>

>

> When you have time, please post this information. I'm interested.

> Leslie

>

>

>

> , " Julie Braswell "

> <abnjb@c...> wrote:

> >

> > there are some that do not have chemicals for sweeteners if

anyone

> is interested. I can email them to you. I have not tried them,

but

> others have.

> > thanks,

> > Julie

> >

> > Sweetened Condensed Milk Substitute

> >

> > Ingredients

> > 1/2 cup cold water

> > 1 1/3 cups Carnation Nonfat Dry Powdered Milk

> > 1/2 cup Splenda

> >

> > Put cold water in a 2 cup glass measuring cup. Stir in

powdered

> milk to

> > make a smooth paste. Cover with plastic wrap and microwave on

> HIGH for

> > 45 to 60 seconds until mixture is very hot, but do not boil.

> >

> > Stir in Splenda and mix well. Recover and refrigerate for at

> least 2

> > hours before using.

> >

> > Makes the equivalent of a 12 oz can

> >

> >

> >

> >

[Guest guest]

Julie is this thick and transparent like the canned stuff? That stuff creeps me

out. LOL

Donna

 

Julie Braswell <abnjb wrote:

and look at all the money you will save! canned milk is nothing more than

EXPENSIVE!!

enjoy,

Julie

 

 

 

Now I would never think this was possible. Thank you so much, I will

never buy it again in the can. Enjoy a wonderful holiday!

leslie

 

 

 

, " Julie Braswell "

<abnjb@c...> wrote:

>

> Condensed Sweetened Milk

>

>

> 2/3 cup sugar

> 1/3 cup boiling water

> 1 cup dry milk

> 3 Tablespoons butter

>

> Combine all ingredients in blender. Refrigerate.

>

>

>

>

> When you have time, please post this information. I'm interested.

> Leslie

>

>

>

> , " Julie Braswell "

> <abnjb@c...> wrote:

> >

> > there are some that do not have chemicals for sweeteners if

anyone

> is interested. I can email them to you. I have not tried them,

but

> others have.

> > thanks,

> > Julie

> >

> > Sweetened Condensed Milk Substitute

> >

> > Ingredients

> > 1/2 cup cold water

> > 1 1/3 cups Carnation Nonfat Dry Powdered Milk

> > 1/2 cup Splenda

> >

> > Put cold water in a 2 cup glass measuring cup. Stir in

powdered

> milk to

> > make a smooth paste. Cover with plastic wrap and microwave on

> HIGH for

> > 45 to 60 seconds until mixture is very hot, but do not boil.

> >

> > Stir in Splenda and mix well. Recover and refrigerate for at

> least 2

> > hours before using.

> >

> > Makes the equivalent of a 12 oz can

> >

> >

> >

> >

[Guest guest]

I have not made it but others have and say it is the same stuff. It does look

gross doesn't it? Reminds me of GYN clinic back in nursing school! lol!!

Julie

 

Julie is this thick and transparent like the canned stuff? That stuff creeps

me out. LOL

Donna

 

Julie Braswell <abnjb wrote:

and look at all the money you will save! canned milk is nothing more than

EXPENSIVE!!

enjoy,

Julie

 

 

 

Now I would never think this was possible. Thank you so much, I will

never buy it again in the can. Enjoy a wonderful holiday!

leslie

 

 

 

, " Julie Braswell "

<abnjb@c...> wrote:

>

> Condensed Sweetened Milk

>

>

> 2/3 cup sugar

> 1/3 cup boiling water

> 1 cup dry milk

> 3 Tablespoons butter

>

> Combine all ingredients in blender. Refrigerate.

>

>

>

>

> When you have time, please post this information. I'm interested.

> Leslie

>

>

>

> , " Julie Braswell "

> <abnjb@c...> wrote:

> >

> > there are some that do not have chemicals for sweeteners if

anyone

> is interested. I can email them to you. I have not tried them,

but

> others have.

> > thanks,

> > Julie

> >

> > Sweetened Condensed Milk Substitute

> >

> > Ingredients

> > 1/2 cup cold water

> > 1 1/3 cups Carnation Nonfat Dry Powdered Milk

> > 1/2 cup Splenda

> >

> > Put cold water in a 2 cup glass measuring cup. Stir in

powdered

> milk to

> > make a smooth paste. Cover with plastic wrap and microwave on

> HIGH for

> > 45 to 60 seconds until mixture is very hot, but do not boil.

> >

> > Stir in Splenda and mix well. Recover and refrigerate for at

> least 2

> > hours before using.

> >

> > Makes the equivalent of a 12 oz can

> >

> >

> >

> >

[Guest guest]

OMG! Now you know I'll run from it.....LOL

You are way toooooooooooooo funny!

Hugs, Donna

 

Julie Braswell <abnjb wrote:

I have not made it but others have and say it is the same stuff. It does look

gross doesn't it? Reminds me of GYN clinic back in nursing school! lol!!

Julie

 

Julie is this thick and transparent like the canned stuff? That stuff creeps

me out. LOL

Donna

 

Julie Braswell <abnjb wrote:

and look at all the money you will save! canned milk is nothing more than

EXPENSIVE!!

enjoy,

Julie

 

 

 

Now I would never think this was possible. Thank you so much, I will

never buy it again in the can. Enjoy a wonderful holiday!

leslie

 

 

 

, " Julie Braswell "

<abnjb@c...> wrote:

>

> Condensed Sweetened Milk

>

>

> 2/3 cup sugar

> 1/3 cup boiling water

> 1 cup dry milk

> 3 Tablespoons butter

>

> Combine all ingredients in blender. Refrigerate.

>

>

>

>

> When you have time, please post this information. I'm interested.

> Leslie

>

>

>

> , " Julie Braswell "

> <abnjb@c...> wrote:

> >

> > there are some that do not have chemicals for sweeteners if

anyone

> is interested. I can email them to you. I have not tried them,

but

> others have.

> > thanks,

> > Julie

> >

> > Sweetened Condensed Milk Substitute

> >

> > Ingredients

> > 1/2 cup cold water

> > 1 1/3 cups Carnation Nonfat Dry Powdered Milk

> > 1/2 cup Splenda

> >

> > Put cold water in a 2 cup glass measuring cup. Stir in

powdered

> milk to

> > make a smooth paste. Cover with plastic wrap and microwave on

> HIGH for

> > 45 to 60 seconds until mixture is very hot, but do not boil.

> >

> > Stir in Splenda and mix well. Recover and refrigerate for at

> least 2

> > hours before using.

> >

> > Makes the equivalent of a 12 oz can

> >

> >

> >

> >