Guest guest Posted March 15, 2001 Report Share Posted March 15, 2001 This should go well with jicama, zucchini, carrot slaw... ;-) * Exported from MasterCook * Cilantro Lime Vinaigrette Recipe By :Joanne Stepaniak Serving Size : 0 Preparation Time :0:00 Categories : Condiments Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 3 tablespoons extra virgin olive oil 3 tablespoons fresh lime juice 3 tablespoons apple cider vinaigrette 1 tablespoon sweet white miso 1 tablespoon chopped fresh cilantro 1 teaspoon sugar or other sweetener 1/4 teaspoon crushed garlic 1/4 teaspoon salt Combine all the ingredients in a blender, and process until smooth and creamy. Source: " The Saucy Vegetarian (2000) " S(VegRecipes): " Pat Hanneman 2001-Mar-15 " Yield: " 2/3 cup " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 672 Calories; 69g Fat (89.6% calories from fat); 2g Protein; 16g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 1279mg Sodium. Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1/2 Fruit; 13 1/2 Fat; 1/2 Other Carbohydrates. Serving Ideas : Try this on quinoa with green peas, grill onions and pistachios; corn and black bean salad; avocado and cucumbers Nutr. Assoc. : 0 0 0 905 0 1440 3505 0 McTagit Clipbooks http://home.earthlink.net/~kitpath co-Moderator: http://community.sierra.com/WebX?14@@.ee741bb Quote Link to comment Share on other sites More sharing options...
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