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Waffle/ Pancake/ Doughnut Mix (egg free)

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GFCFrecipes, alwaysaway1@j... wrote:

 

Waffle/ Pancake/ Doughnut Mix

 

1 1/2 cup sorghum flour

1/2 cup + 3 tbls tapioca starch (3 Tbsp. tapioca flour replaces eggs)

1 cup rice flour

3/4 cup sugar

3 tbls baking powder

 

Sift these 5 ingredients together thoroughly. This recipe actually

makes 3 batches so you can either store the dry ingredients or make a

batch of waffles, a batch of pancakes, and a batch of doughnuts all

at one time. It works great for all 3! For each batch mix 1 1/3 cup

of the mixture with 3/4 up of milk substitute, so if you plan on

using all of it at one time hat ould be 2 1/4 cups of milk

substitute. Or you can make 1 batch and store he remainder of your

dry ingredients for another time. For variation I add chocolate chips

to my waffles, blueberries to my pancakes and dip

doughnuts in powdered sugar.

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