Guest guest Posted July 26, 2001 Report Share Posted July 26, 2001 From The Guilt-free Gourmet Chick-it Seasoning 1/4 C.................Salt 1/2 C.................Nutritional Yeast Flakes 1/4 - 1/2 tsp.......Turmeric 1/2 -1 tsp...........Garlic Powder 1 Tbsp.............. Onion Powder 1/2 tsp...............Marjoram 1/2 tsp...............Sage or Summer savoury 1 Tbsp...............Parsley a.. Blend thoroughly to a powder-like consistency. b.. Store in a sealed container in the refrigerator This is an excitotoxin-free seasoning. It is great in any of your recipes that call for chicken-like seasoning or chicken broth. You can use it to season soups, sauces, gravies, burgers, loaves or other savoury dishes. Keeps very well in the freezer, so make up a double recipe! Quote Link to comment Share on other sites More sharing options...
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