Salad Sans Poulet

[Guest guest]

Salad Sans Poulet

 

Freeze, thaw, and squeeze dry 1 lb. tofu. Chop.

 

Mix together in a bowl with:

 

1/3 cup onion, minced

1/3 cup celery, minced

1 Tbsp. chicken-style seasoning

1 Tbsp. fresh parsley, minced

1 clove garlic, minced or 1/2 tsp. garlic powder

1/2 tsp. poultry seasoning

 

Add and mix in:

 

1 1/2 cup tofu salad dressing.

 

Serve on lettuce or in sandwiches. Good with alfalfa sprouts. Makes about

3 cups.

 

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Tofu Blender Dressing

 

Combine in a blender:

 

2 Tbsp. oil

2 Tbsp. lemon juice

1/2 lb. soft tofu

1 Tbsp. sweetener of your choice

1/2 tsp. salt

 

Blend until smooth and creamy. Makes about 1 1/2 cups.