Guest guest Posted December 15, 2008 Report Share Posted December 15, 2008 *UPCOMING COOKING CLASS FOR JANUARY 24th, 2008 - SATURDAY 10-1* *VEGETARIAN COOKING CLASS -- HEALTHFUL RESOLUTIONS - LOW-CAL/HIGH-FLAVOR! * Though healthful plant-based diets are naturally lower in calories and higher in fiber than meat- and dairy-based diets, our January class focused on those delicious dishes that are particularly low in fat and calories but high on flavor. Join Compassionate Cooks' (www.compassionatecooks.com <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931>) founder Colleen Patrick-Goudreau, author of the award-winning cookbook, /The Joy of Vegan Baking/ (www.joyofveganbaking.com <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931>), in her monthly fun-filled cooking classes that celebrate healthful and humane eating that features local, seasonal, mostly organic ingredients. On January 24th from 10:00 am-1:00 pm, she will demonstrate five fantastic dishes, including *Fennel, Orange, Walnut, and Pomegranate Salad, Traditional Vegetable Soup, Saffron-Spiked Moroccan Stew, Chana Masala (Curried Chickpeas), and Greens-and-Beans Burritos.** * Join us in our tenth year teaching classes, as we feature delicious but uncomplicated recipes, debunk myths regarding plant-based eating, and eat yummy food samples. Register in advance online at www.compassionatecooks.com <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931> or call 510-531-COOK and join us at the First Unitarian Church of Oakland, 685 14th St. at Castro. Wheelchair accessible. $55 (in advance), plus $5 food/materials fee (due on day of class). There are discounts for signing up for three classes at a time. Fees include demonstration, food samples, copies of recipes, coupons for restaurants and local groceries, resources and much more. -------------------- Order our award-winning cookbook, The Joy of Vegan Baking http://www.joyofveganbaking.com <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931> Listen to our podcast: http://www.compassionatecooks.com/podcast.htm <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931> Join our mailing list http://www.compassionatecooks.com/join.htm <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931> Check out our cooking DVD http://www.compassionatecooks.com/video.htm <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931> Register for our cooking classes http://www.compassionatecooks.com/reg.htm <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931> Colleen Patrick-Goudreau Founder & Director Compassionate Cooks P.O. Box 18512 Oakland, CA 94619 510.531.COOK (2665) colleen <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931> http://www.compassionatecooks.com <mailbox:///Users/colleen/Library/Thunderbird/Profiles/xtmfhgsh.default/Mail/Loc\ al%20Folders/zOld%20Compassionate%20Cooks%20Folders.sbd/Cooking%20Classes%202008\ ?number=547931> Compassionate Cooks is dedicated to empowering people to make informed food choices and to debunking myths about vegetarianism through cooking classes, lectures & workshops, articles and essays, podcasts, a cookbook and cooking DVD. " Be Kind to Animals...Don't Eat Them. " --------------------- Quote Link to comment Share on other sites More sharing options...
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