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Went to the coast friday and saturday...

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It s always good to get back home, even though

I love taking short trips to the ocean.

I had a restaurant foible that I thought I would share.

We went to dine at a small restaurant, not a vegetarian

restaurant as we couldn't find any. I saw they had

eggplant parmesan on the special of the day board,

so I figured this would be a pretty safe bet. I ordered

that, and when the waitress asked if I wanted the clam

chowder or salad, I chose the salad. My dh was quick to

remind me to remind the waitress not to put any bacon

bits on it, if they typically did that sort of thing, and she

assured me they didn't and only put croutons on the salad.

*lol* Anyway, when my food arrived it looked really

nice, but I took a bite and suddenly realized the tomato

sauce the used to cover the breaded eggplant slices had

ground meat in it! ACH! Who the heck puts ground beef

in pasta sauce that goes over eggplant? Apparently they

do, and they are obviously not Italian. *lol*

I really have only myself to blame for not asking the waitress

more details about the dish and just assuming it would be

served in similar manner to other eggplant parmesan

dishes I have ordered in other places.

 

Living and learning,

~ PT ~

 

Old loves, old insults, old wrongs, old hates, old prides,

old contempts, old horrors, old taboos, old totems...

[C]an I shed these worm-skins of rememberance?

~ John Cowper Powys, 'Obstinate Cymric'

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ewww! meat sauce on eggplant parmesan?? nasty! i

have never seen it served that way. did you send it

back? sorry that happened. i think the waitress

should have picked up on the no meat thing when she

was questioned about the bacon bits and said something

about the meat sauce....but perhaps i expect too much

from people. lol.

 

susie

 

--- ~ PT ~ <patchouli_troll wrote:

 

> *lol* Anyway, when my food arrived it looked really

> nice, but I took a bite and suddenly realized the

> tomato

> sauce the used to cover the breaded eggplant slices

> had

> ground meat in it! ACH! Who the heck puts ground

> beef

> in pasta sauce that goes over eggplant? Apparently

> they

> do, and they are obviously not Italian. *lol*

> I really have only myself to blame for not asking

> the waitress

> more details about the dish and just assuming it

> would be

> served in similar manner to other eggplant parmesan

> dishes I have ordered in other places.

>

> Living and learning,

> ~ PT ~

 

 

 

 

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Welcome back PT!

 

Sorry that restaurant bit happened to you PT. It definitely sounds

Americanized....I bet they just have a big vat of that sauce and slush

it on everything, lol. I'm not even so sure one can taste the ground

beef in a tomato sauce...it's more than likely there as a reassuring

sight to meatheads that there's meat somewhere on the plate, as sad as

that is, lol. :)

 

Take care,

Shawn **giving props to your dh on the b-b reminder and concern**

 

, " ~ PT ~ "

<patchouli_troll> wrote:

> It s always good to get back home, even though

> I love taking short trips to the ocean.

> I had a restaurant foible that I thought I would share.

> We went to dine at a small restaurant, not a vegetarian

> restaurant as we couldn't find any. I saw they had

> eggplant parmesan on the special of the day board,

> so I figured this would be a pretty safe bet. I ordered

> that, and when the waitress asked if I wanted the clam

> chowder or salad, I chose the salad. My dh was quick to

> remind me to remind the waitress not to put any bacon

> bits on it, if they typically did that sort of thing, and she

> assured me they didn't and only put croutons on the salad.

> *lol* Anyway, when my food arrived it looked really

> nice, but I took a bite and suddenly realized the tomato

> sauce the used to cover the breaded eggplant slices had

> ground meat in it! ACH! Who the heck puts ground beef

> in pasta sauce that goes over eggplant? Apparently they

> do, and they are obviously not Italian. *lol*

> I really have only myself to blame for not asking the waitress

> more details about the dish and just assuming it would be

> served in similar manner to other eggplant parmesan

> dishes I have ordered in other places.

>

> Living and learning,

> ~ PT ~

>

> Old loves, old insults, old wrongs, old hates, old prides,

> old contempts, old horrors, old taboos, old totems...

> [C]an I shed these worm-skins of rememberance?

> ~ John Cowper Powys, 'Obstinate Cymric'

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Yeah, I have never heard of using meat in the

sauce on eggplant parm either, so it was a shocker.

But I didn't send it back. I figured it was my fault

for not telling her I was vegetarian and asking what

was in it. I ate my salad, garlic bread, and scraped

off all the sauce I could and ate the breaded eggplant

parts that didn't seem too tainted by the sauce, the

rest I left. I know some folks would have refused to

eat any of it, but I am sort of old school and hate to

waste food; still ended up watsing a good portion of it

because I could not tolerate the parts that had sauce

soaked in given that it had burger in it. *shudder, lol*

Oh well, live and learn and next time I order that in a

place other than the OLIVE GARDEN, I will certainly

ask if it has meat in the sauce. ;P

 

~ PT ~

 

From this angle that looks a little bit like food.

~ " Monk "

 

 

 

, " artichoke72x " <

artichoke72x> wrote:

> ewww! meat sauce on eggplant parmesan?? nasty! i

> have never seen it served that way. did you send it

> back? sorry that happened. i think the waitress

> should have picked up on the no meat thing when she

> was questioned about the bacon bits and said something

> about the meat sauce....but perhaps i expect too much

> from people. lol.

>

> susie

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