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Caesar Salad Dressing - uses Nutritional Yeast Flakes

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Vegan Caesar Salad Dressing - from The Nutritional Yeast book by Joanne

Stepaniak

 

We love this recipe. It tastes sooooooo good. Judy

 

3 T. Nutritional Yeast Flakes

2 T. Tahini

2 T. Dijon Mustard

2 cloves of garlic, minced

 

3 T. fresh Lemon Juice

1 T. Soy Sauce

1/3 c. Water

 

Place the Nutritional Yeast Flakes , tahini, mustard adn garlic in a medium

mixing bowl and stir them together to make a paste. Gradually add the lemon

juice, soy sauce, and water, stirring vigorously with a wire wisk until the

dressing is very smooth.

 

Serve this tossed with some chopped romaine lettuce and homemade toasted

French bread cubes.

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