recipe review, this was delish! Sandy's right, it is good

[Guest guest]

Tomato and Banana Salad

 

2 ripe but firm enough bananas (not the plantains ones)

1 tablespoon lemon juice

1 lb. firm tomatoes

 

Dressing

-----------

3 tablespoons balsamic vinegar

5 tablespoons sunflower or canola oil

1 teaspoon brown mustard

1/2 teaspoon salt

1/2 teaspoon pepper

3/4 to 1 tablespoon curry powder

1 teaspoon sugar

 

Garnish

-------------

1 bunch flat leaf parsley, chopped

 

Peel bananas and cut into slices and coat with lemon juice.

Peel tomatoes, cut in 1/2 and remove seeds then cut into slices and

carefully mix with the banana slices.

Make dressing in small glass bowl with the balance of ingredients.

Toss the dressing with tomatoes and bananas carefully and garnish bowl with

parsley and serve now.

 

 

Remember to smile today; you never know who is waiting to catch your joy.

 

 

 

 

 

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[Guest guest]

I bet avocados would be good in this salad....

 

 

On Feb 5, 2006, at 11:51 AM, Donnalilacflower wrote:

>

> Tomato and Banana Salad

>

> 2 ripe but firm enough bananas (not the plantains ones)

> 1 tablespoon lemon juice

> 1 lb. firm tomatoes

>

> Dressing

> -----------

> 3 tablespoons balsamic vinegar

> 5 tablespoons sunflower or canola oil

> 1 teaspoon brown mustard

> 1/2 teaspoon salt

> 1/2 teaspoon pepper

> 3/4 to 1 tablespoon curry powder

> 1 teaspoon sugar

>

> Garnish

> -------------

> 1 bunch flat leaf parsley, chopped

>

> Peel bananas and cut into slices and coat with lemon juice.

> Peel tomatoes, cut in 1/2 and remove seeds then cut into slices and

> carefully mix with the banana slices.

> Make dressing in small glass bowl with the balance of ingredients.

> Toss the dressing with tomatoes and bananas carefully and garnish

> bowl with parsley and serve now.

>

>

> Remember to smile today; you never know who is waiting to catch

> your joy.

>

>

[Guest guest]

Awesome idea! I had some avocado today (and often).

 

-Erin

 

 

, Jenni Billings <jenni

wrote:

>

> I bet avocados would be good in this salad....

>

>

> On Feb 5, 2006, at 11:51 AM, Donnalilacflower wrote:

> >

> > Tomato and Banana Salad

> >

> > 2 ripe but firm enough bananas (not the plantains ones)

> > 1 tablespoon lemon juice

> > 1 lb. firm tomatoes

> >

> > Dressing

> > -----------

> > 3 tablespoons balsamic vinegar

> > 5 tablespoons sunflower or canola oil

> > 1 teaspoon brown mustard

> > 1/2 teaspoon salt

> > 1/2 teaspoon pepper

> > 3/4 to 1 tablespoon curry powder

> > 1 teaspoon sugar

> >

> > Garnish

> > -------------

> > 1 bunch flat leaf parsley, chopped

> >

> > Peel bananas and cut into slices and coat with lemon juice.

> > Peel tomatoes, cut in 1/2 and remove seeds then cut into slices

and

> > carefully mix with the banana slices.

> > Make dressing in small glass bowl with the balance of

ingredients.

> > Toss the dressing with tomatoes and bananas carefully and

garnish

> > bowl with parsley and serve now.

> >

> >

> > Remember to smile today; you never know who is waiting to

catch

> > your joy.

> >

> >

>