New loaf on the way tofu & rice also a P/S to Amy

[Guest guest]

You know I have been trying for 4 days to get a break

and post a new loaf. It came out good. It's a tofu &

brown rice loaf. OK promise to do it during lunch,

even it my spaghetti noodles get stuck to my keyboard

as I type. I wore a red top today so if they get on

me, who cares......

Love all of you!

Donna

 

Do you have a jar of pasta sauce, tomato sauce, canned

tomatoes you can mash down? So what Gayle says but

that's what I usually sub ketchup with. I'm not crazy

about ketchup but I do use it in some dishes.

 

--- Amy <sandpiperhiker wrote:

 

> Gayle - I think I'll make this today. After making

> Donna's, I feel a

> little better about getting the texture right so it

> will hold

> together... but it will definitely take practice. I

> have everything

> except the ketchup - do you think I can skip that?

> I don't really

> like ketchup that much.

 

 

 

Tomatoes and oregano make it Italian; wine and tarragon make it French. Sour

cream makes it Russian; lemon and cinnamon make it Greek. Soy sauce makes it

Chinese; garlic makes it good.

Source: Alice May Brock

 

 

 

 

 

 

 

 

 

 

 

[Guest guest]

> You know I have been trying for 4 days to get a break

> and post a new loaf. It came out good. It's a tofu &

> brown rice loaf. OK promise to do it during lunch,

> even it my spaghetti noodles get stuck to my keyboard

> as I type. I wore a red top today so if they get on

> me, who cares......

 

*lol* My mom has a Saturday shirt... SAturday night is spaghetti

night, and the sauce always manages to get on her!

 

> Do you have a jar of pasta sauce, tomato sauce, canned

> tomatoes you can mash down? So what Gayle says but

> that's what I usually sub ketchup with. I'm not crazy

> about ketchup but I do use it in some dishes.

 

I was just thinking that I had leftover canned tomatoes from the weekend.

[Guest guest]

I would say you can substitute anything for the ketchup. If you don't like

ketchup use tomato sauce, or if you want to give it a different taste use

tomato salsa however then you may want to change the seasonings to maybe chili

powder and cumin seeds.

 

Can't wait to hear how yours turned out.

 

Gayle