Subject: Jam Dot Cookies

[Guest guest]

AJ,

 

This makes a lot of sense. I've made drop cookies before but the jam never

tasted good because it wa s overcooked. Next time I'll put the jam in at the

end.

 

GB

Jam Dot Cookies

 

Jam Dot Cookies

 

Have ready:

1/4 cup any flavor jam

 

Blend in a blender until creamy:

1/2 lb. tofu

1/2 cup walnuts

 

Pour the blended mixture into a bowl and mix in:

1/2 cup olive or canola oil

2 cups sugar

1 tsp. vanilla

1 tsp. salt

1 tsp. baking soda

4 cups unbleached white flour

 

Preheat oven to 350 degrees.

Mix well by hand or electric mixer.

Roll into 1 1/2 inch balls and place then 2 inches apart on oiled

cookie sheets.

Press thumb in middle of each ball, leaving a depression.

Bake for 10 minutes, remove sheets from oven and drop 1/4 teaspoon of

jam in each depression.

Bake 2 to 3 minutes more.

Store when cool with wax paper between layer

 

 

 

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