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Hubby and I are having an argument. I have consistently told him to

NOT feed our 2 y/o. He insists she need the calories. I insist

that, at 42lbs (she's tall), if she's not hungry there's no need to

force her to eat. I give her plenty of fruit and veggie snacks

during the day. If she's not hungry at supper I'm not that worried.

He insists that as a child he would go hungry rather than eat

something he didn't like. So the first argument is - should he force

her to eat or just let her eat what she wants?

 

The second argument came afterwards with him saying she just doesn't

like the food that I cook and I should make her something more

plain. I don't agree, but the real argument was about what I cook.

I tend to cook vegetables in with grains or beans. That's what most

of the recipes in most of my cookbooks are - combinations. He

insists that keeping them separate - as in a lot of sides without any

spices - would appeal to her more (and him, too, I think). He says

that when I combine foods I make them processed foods - even if I

start out with all fresh ingredients. Anyone ever heard that

argument before?

 

Just irritated right now.

 

Phyllis

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I think when your daughter is hungry she will eat. My daughter is 3 now and

right around the time she turned two she was ridiculously picky about food. She

had I think it was two, maybe three things she would eat. This was for a couple

of days. We weren't going to give her a ton of pasta or candy!! So she went

hungry for a couple of days, and then after that those carrots I had for her

looked a lot more appealing!! Kids aren't dumb. They know when they're hungry,

and they know when you're serious. If you stand by your decision she'll

eventually eat.

Cooking vegetables with grains or beans doesn't leave them any more processed

than if you cooked them separately!! Is your husband maybe trying to " suggest "

that maybe he'd rather have his rice without the vegetables or something? I was

quite freaked out a minute ago on the phone with my husband Jeff. He has been in

Mississippi for nearly two weeks and he gets back on Saturday. I'm going grocery

shopping tomorrow and I asked him what his five favorite things to eat were so I

could buy the ingredients and make it for him this next week. One of the things

he said was these vegetable things I make. I mix a bunch of different vegetables

in with some vegetable broth, a spoonful of margarine, and some garlic salt &

garlic pepper. I didn't know he liked those so much! I just want to call his

mother and rub it in that he's eating vegetables for me. He hated vegetables as

a kid. Ha!

 

Phyllis <none_ya wrote: Hubby and

I are having an argument. I have consistently told him to

NOT feed our 2 y/o. He insists she need the calories. I insist

that, at 42lbs (she's tall), if she's not hungry there's no need to

force her to eat. I give her plenty of fruit and veggie snacks

during the day. If she's not hungry at supper I'm not that worried.

He insists that as a child he would go hungry rather than eat

something he didn't like. So the first argument is - should he force

her to eat or just let her eat what she wants?

 

The second argument came afterwards with him saying she just doesn't

like the food that I cook and I should make her something more

plain. I don't agree, but the real argument was about what I cook.

I tend to cook vegetables in with grains or beans. That's what most

of the recipes in most of my cookbooks are - combinations. He

insists that keeping them separate - as in a lot of sides without any

spices - would appeal to her more (and him, too, I think). He says

that when I combine foods I make them processed foods - even if I

start out with all fresh ingredients. Anyone ever heard that

argument before?

 

Just irritated right now.

 

Phyllis

 

 

 

 

 

 

Kadee Sedtal

 

Build a man a fire and he'll stay warm for a day. Set a man on fire and he'll

stay warm the rest of his life.

 

" THERE ARE FOUR LIGHTS!!! " -Captain Picard, Next Generation, " Chain of Command

part 2 "

 

Check out my new , Classical 2 at

http://launch.classical2/

 

 

 

 

 

 

 

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who know.

 

 

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I should clarify - when I said that I wanted to just let her eat what

she wanted - I meant what she wanted to eat that was served for the

meal (not make a separate meal for her or let her eat cake or

something).

 

Are toddlers any more sensitive to the taste of spices? He keeps

trying to say 'she's not used to it and she'd eat it if it were

bland'. I've been serving her things with spices since she could eat

so don't know why he keeps harping on this except that you're right -

he's the one that wants things served individually without spices.

How boring!!!! And THANK YOU on the " processed " comment. When he

said it I thought he'd lost his mind. Still wondering about

that :)...

 

 

 

, Kadee M <abbey_road3012 wrote:

>

> I think when your daughter is hungry she will eat. My daughter is 3

now and right around the time she turned two she was ridiculously

picky about food. She had I think it was two, maybe three things she

would eat. This was for a couple of days. We weren't going to give

her a ton of pasta or candy!! So she went hungry for a couple of

days, and then after that those carrots I had for her looked a lot

more appealing!! Kids aren't dumb. They know when they're hungry, and

they know when you're serious. If you stand by your decision she'll

eventually eat.

> Cooking vegetables with grains or beans doesn't leave them any more

processed than if you cooked them separately!! Is your husband maybe

trying to " suggest " that maybe he'd rather have his rice without the

vegetables or something? I was quite freaked out a minute ago on the

phone with my husband Jeff. He has been in Mississippi for nearly two

weeks and he gets back on Saturday. I'm going grocery shopping

tomorrow and I asked him what his five favorite things to eat were so

I could buy the ingredients and make it for him this next week. One

of the things he said was these vegetable things I make. I mix a

bunch of different vegetables in with some vegetable broth, a

spoonful of margarine, and some garlic salt & garlic pepper. I didn't

know he liked those so much! I just want to call his mother and rub

it in that he's eating vegetables for me. He hated vegetables as a

kid. Ha!

> Kadee Sedtal

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Most two year olds graze, rather than eat meals. By three, she should be able

to sit at the table for family meals.

 

If you force a child to eat, you are setting the child up for life long food

issues food issues (anorexia through obesity).

 

It sounds like your hubby has food issues (we have a child friend who won't

eat foods that touch each other on her plate) left over from childhood, along

with some potentially serious control issues. Like marriage, parenting is a

partnership not a power struggle. You may want to consider a third party

professional to help the two of you find a workable style of communication.

 

As long as your child is eating a variety of colors of fruits and veggies,

whole grains, good fats (avocado is great), etc., don't worry.

 

Phyllis <none_ya wrote:

Hubby and I are having an argument. I have consistently told him to

NOT feed our 2 y/o. He insists she need the calories. I insist

that, at 42lbs (she's tall), if she's not hungry there's no need to

force her to eat. I give her plenty of fruit and veggie snacks

during the day. If she's not hungry at supper I'm not that worried.

He insists that as a child he would go hungry rather than eat

something he didn't like. So the first argument is - should he force

her to eat or just let her eat what she wants?

 

The second argument came afterwards with him saying she just doesn't

like the food that I cook and I should make her something more

plain. I don't agree, but the real argument was about what I cook.

I tend to cook vegetables in with grains or beans. That's what most

of the recipes in most of my cookbooks are - combinations. He

insists that keeping them separate - as in a lot of sides without any

spices - would appeal to her more (and him, too, I think). He says

that when I combine foods I make them processed foods - even if I

start out with all fresh ingredients. Anyone ever heard that

argument before?

 

Just irritated right now.

 

Phyllis

 

 

 

 

 

 

 

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> So the first argument is - should he force

>her to eat or just let her eat what she wants?

 

I have a 2.5 year-old, I say you win. My child eats and eats and

eats, on most days she outeats me, calorie wise, but some days she'll

only have two bites of every meal.

 

 

> He says

>that when I combine foods I make them processed foods - even if I

>start out with all fresh ingredients. Anyone ever heard that

>argument before?

>

 

Huh? My toddler has never eaten more bland food than " spicy "

counterparts. She turns her nose up at anything too bland. But then,

she's been going out for Indian since she was 10 months old, same

with Chinese, and she recently tried jalapeno poppers and loved them.

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This is an interesting theory. Don't know how well it stands up.

I nursed my son for over 2 yrs. No bottles. He hates spicy foods. He likes

seasoned foods, garlic, ginger, other non " hot " spices.

Laura in MD

 

People who were bottle fed tend to not like spiced foods.

 

 

 

 

 

 

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I am going to guess that your spouse was bottle fed, not breast fed. People who

were bottle fed tend to not like spiced foods. Let him keep his issues to

himself and let your daughter experience flavors.

 

Phyllis <none_ya wrote: I should clarify - when I said

that I wanted to just let her eat what

she wanted - I meant what she wanted to eat that was served for the

meal (not make a separate meal for her or let her eat cake or

something).

 

Are toddlers any more sensitive to the taste of spices? He keeps

trying to say 'she's not used to it and she'd eat it if it were

bland'. I've been serving her things with spices since she could eat

so don't know why he keeps harping on this except that you're right -

he's the one that wants things served individually without spices.

How boring!!!! And THANK YOU on the " processed " comment. When he

said it I thought he'd lost his mind. Still wondering about

that :)...

 

, Kadee M <abbey_road3012 wrote:

>

> I think when your daughter is hungry she will eat. My daughter is 3

now and right around the time she turned two she was ridiculously

picky about food. She had I think it was two, maybe three things she

would eat. This was for a couple of days. We weren't going to give

her a ton of pasta or candy!! So she went hungry for a couple of

days, and then after that those carrots I had for her looked a lot

more appealing!! Kids aren't dumb. They know when they're hungry, and

they know when you're serious. If you stand by your decision she'll

eventually eat.

> Cooking vegetables with grains or beans doesn't leave them any more

processed than if you cooked them separately!! Is your husband maybe

trying to " suggest " that maybe he'd rather have his rice without the

vegetables or something? I was quite freaked out a minute ago on the

phone with my husband Jeff. He has been in Mississippi for nearly two

weeks and he gets back on Saturday. I'm going grocery shopping

tomorrow and I asked him what his five favorite things to eat were so

I could buy the ingredients and make it for him this next week. One

of the things he said was these vegetable things I make. I mix a

bunch of different vegetables in with some vegetable broth, a

spoonful of margarine, and some garlic salt & garlic pepper. I didn't

know he liked those so much! I just want to call his mother and rub

it in that he's eating vegetables for me. He hated vegetables as a

kid. Ha!

> Kadee Sedtal

 

 

 

 

 

 

 

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I hate to say that someone is completely off-base,

especially when I don't know them at all, but the

notion that cooking two raw ingredients together makes

them " processed " food, akin to many of the products in

the SAD, just seems to be way out there, you know?

 

Yes, it's true that food tastes stronger to young

children. Also, that it can take dozens of times

trying a new taste before a child will like it. But

it sounds like the child isn't having any problem with

the spices....it's the adult man who doesn't want

'em!! It is a tough dilemma, because you can always

add spice at the table -- although it won't taste as

good as having been cooked with the food -- but you

can't take it out. Still, it sounds more like a

power/control issue by your husband than any actual

concern about your child's eating habits.

 

Good luck!

 

Liz

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I tend to agree with your husband as that has been the experience that we have

had with our children. Books and other parents have shared the same

conclusions. Most toddlers do prefer a more mild flavor and simple foods. Try

cooking the grains separate from the veggies unless in a soup or something like

that. You could combine them on your plate.

 

As the toddler get older and more preschool and older, they will be more and

more open to trying more seasoned foods. You can introduce more and more

spiced flavors, the older they get.

 

 

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I was only referring to agreeing with your husband about the milder flavors for

kids, not anything else.

-

wwjd

Thursday, February 01, 2007 10:25 AM

Re: Re: Food requirements and processed food

 

 

 

I tend to agree with your husband as that has been the experience that we have

had with our children. Books and other parents have shared the same conclusions.

Most toddlers do prefer a more mild flavor and simple foods. Try cooking the

grains separate from the veggies unless in a soup or something like that. You

could combine them on your plate.

 

As the toddler get older and more preschool and older, they will be more and

more open to trying more seasoned foods. You can introduce more and more spiced

flavors, the older they get.

 

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Well, kids taste buds are more sensitive to " hot " spices because they

have not acclimated to them yet and their taste buds havent had time

to dull from years of being exposed to " hot " foods but that does not

mean that they should only eat bland foods. All spices aren't

neccessarily " hot " , they are just flavorful. But, I know in some

cultures they get kids used to " hot " spicy food at a very young age.

The mother of a friend of mine, touches a hot pepper to her grandkid's

tongue when they are only a few months old to get them prepared for

spicy foods.

 

My kids love indian, ethiopian, mexican, chinese food. All of these

have lots of flavor and spices.

 

, " Phyllis " <none_ya wrote:

> Are toddlers any more sensitive to the taste of spices? He keeps

> trying to say 'she's not used to it and she'd eat it if it were

> bland'. I've been serving her things with spices since she could

eat

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My husband over-seasons everything. The kids love it. My daughter eats hot sauce

with her chips. I don't think they're sensitive to it, really. I think they're

just as able to become addicted to it as we are. My kids don't like pasta

without tons of seasoning (garlic salt, garlic pepper, onion powder, and Chachere's). I let them have that every once in a while, but for everything else

I tell my husband to just give them some of his food before he puts on the

seasoning. He's glad to see them liking his food, but really!! Too much!! Crazy

cajun.

 

 

 

Phyllis <none_ya wrote: I should

clarify - when I said that I wanted to just let her eat what

she wanted - I meant what she wanted to eat that was served for the

meal (not make a separate meal for her or let her eat cake or

something).

 

Are toddlers any more sensitive to the taste of spices? He keeps

trying to say 'she's not used to it and she'd eat it if it were

bland'. I've been serving her things with spices since she could eat

so don't know why he keeps harping on this except that you're right -

he's the one that wants things served individually without spices.

How boring!!!! And THANK YOU on the " processed " comment. When he

said it I thought he'd lost his mind. Still wondering about

that :)...

 

, Kadee M <abbey_road3012 wrote:

>

> I think when your daughter is hungry she will eat. My daughter is 3

now and right around the time she turned two she was ridiculously

picky about food. She had I think it was two, maybe three things she

would eat. This was for a couple of days. We weren't going to give

her a ton of pasta or candy!! So she went hungry for a couple of

days, and then after that those carrots I had for her looked a lot

more appealing!! Kids aren't dumb. They know when they're hungry, and

they know when you're serious. If you stand by your decision she'll

eventually eat.

> Cooking vegetables with grains or beans doesn't leave them any more

processed than if you cooked them separately!! Is your husband maybe

trying to " suggest " that maybe he'd rather have his rice without the

vegetables or something? I was quite freaked out a minute ago on the

phone with my husband Jeff. He has been in Mississippi for nearly two

weeks and he gets back on Saturday. I'm going grocery shopping

tomorrow and I asked him what his five favorite things to eat were so

I could buy the ingredients and make it for him this next week. One

of the things he said was these vegetable things I make. I mix a

bunch of different vegetables in with some vegetable broth, a

spoonful of margarine, and some garlic salt & garlic pepper. I didn't

know he liked those so much! I just want to call his mother and rub

it in that he's eating vegetables for me. He hated vegetables as a

kid. Ha!

> Kadee Sedtal

 

 

 

 

 

 

Kadee Sedtal

 

Build a man a fire and he'll stay warm for a day. Set a man on fire and he'll

stay warm the rest of his life.

 

" THERE ARE FOUR LIGHTS!!! " -Captain Picard, Next Generation, " Chain of Command

part 2 "

 

Check out my new , Classical 2 at

http://launch.classical2/

 

 

 

 

 

 

 

Be a PS3 game guru.

Get your game face on with the latest PS3 news and previews at Games.

 

 

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i recommend " super baby food " by ruth yaron. it's actually a book about

making your own baby food, but it has lots of commentary about child

nutrition and especially child food preferences. she says to avoid spices

for most of the first year but after that most kids should do fine. my son

was eating hot peppers by a year old, and he actually will not eat food that

is bland anymore. he is quite the gourmand! maybe your husband is just

confused. most people suggest having pretty bland foods for kids for a

while, because they can't handle salt and other spices might be too strong.

but after the first year most kids should do just fine (although it's still

smart to limit salt somewhat, because of young kidneys).

 

robin, where did you get your information that formula-fed kids don't like

spices? i'm a lactation educator and i've never heard that before. it

might make sense for the first few years, because breastmilk changes flavor

according to what the mother eats, but i can't imagine that it would really

affect an adult all that much. i think most of us were formula-fed

unfortunately, but i also think few of us enjoy food that is naturally bland

or un-spiced.

 

also, this is just an aside, but i am trying to get people to distinguish

between " bottle-fed " and " formula-fed. " this is primarily self-serving,

because i have been unable to nurse either of my children, so i pump

exclusively and get donor milk. so while both of my kids were bottle-fed,

it was breastmilk. and lots of women pump for their babies for work and

otherwise. because i would bristle at being asked if my kids were

" bottle-fed, " since that usually indicated by default formula, and i got

sick of explaining the distinction, i am trying to promote the use of

" formula-feeding " as opposed to " bottle-feeding. " i am a HUGE lactivist -

my work as a student midwife includes being a lactation educator on the

side, and i sit on the board of the breastfeeding coalition in my state -

and not being able to breastfeed my own kids was devastating to me. because

of how difficult those experiences were, and how important i considered it

that people understood that my kids WERE getting breastmilk and that i fed

them skin-to-skin and never propped bottles or otherwise ignored the bond

that feeding can create, i have really tried to promote a bit more

sensitivity in this issue. i just suggest that, when referring to

formula-feeding, they SAY " formula-feeding, " and not " bottle-feeding. " i

think it provides a much more clear picture. i hope that makes sense. i'm

not trying to be offensive, and my intent is not to protect the feelings of

those who formula-feed, who IMO have always been protected, but of those who

use bottles of breastmilk at any time, for any reason - especially those of

us who MUST exclusively bottle-feed breastmilk (and there aren't as few of

us as you might think).

 

sorry to go so far OT.

 

chandelle'

 

 

 

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You are correct, the study was formula fed vs. breatmilk fed. It was from the

mid-90s (my sister is a nurse/midwife and had given me a copy). At the time I

read an article, I did a very informal survey of everyone I knew and found that

real life matched the study. I can check with my sister and see if she still

has a copy.

 

earthmother <earthmother213 wrote: i recommend " super baby

food " by ruth yaron. it's actually a book about

making your own baby food, but it has lots of commentary about child

nutrition and especially child food preferences. she says to avoid spices

for most of the first year but after that most kids should do fine. my son

was eating hot peppers by a year old, and he actually will not eat food that

is bland anymore. he is quite the gourmand! maybe your husband is just

confused. most people suggest having pretty bland foods for kids for a

while, because they can't handle salt and other spices might be too strong.

but after the first year most kids should do just fine (although it's still

smart to limit salt somewhat, because of young kidneys).

 

robin, where did you get your information that formula-fed kids don't like

spices? i'm a lactation educator and i've never heard that before. it

might make sense for the first few years, because breastmilk changes flavor

according to what the mother eats, but i can't imagine that it would really

affect an adult all that much. i think most of us were formula-fed

unfortunately, but i also think few of us enjoy food that is naturally bland

or un-spiced.

 

also, this is just an aside, but i am trying to get people to distinguish

between " bottle-fed " and " formula-fed. " this is primarily self-serving,

because i have been unable to nurse either of my children, so i pump

exclusively and get donor milk. so while both of my kids were bottle-fed,

it was breastmilk. and lots of women pump for their babies for work and

otherwise. because i would bristle at being asked if my kids were

" bottle-fed, " since that usually indicated by default formula, and i got

sick of explaining the distinction, i am trying to promote the use of

" formula-feeding " as opposed to " bottle-feeding. " i am a HUGE lactivist -

my work as a student midwife includes being a lactation educator on the

side, and i sit on the board of the breastfeeding coalition in my state -

and not being able to breastfeed my own kids was devastating to me. because

of how difficult those experiences were, and how important i considered it

that people understood that my kids WERE getting breastmilk and that i fed

them skin-to-skin and never propped bottles or otherwise ignored the bond

that feeding can create, i have really tried to promote a bit more

sensitivity in this issue. i just suggest that, when referring to

formula-feeding, they SAY " formula-feeding, " and not " bottle-feeding. " i

think it provides a much more clear picture. i hope that makes sense. i'm

not trying to be offensive, and my intent is not to protect the feelings of

those who formula-feed, who IMO have always been protected, but of those who

use bottles of breastmilk at any time, for any reason - especially those of

us who MUST exclusively bottle-feed breastmilk (and there aren't as few of

us as you might think).

 

sorry to go so far OT.

 

chandelle'

 

 

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My kids have always eaten everything. My 2 year old eats almost everything I

eat. My opinion is they eat what they get used to.

Carol

 

Phyllis <none_ya wrote:

I should clarify - when I said that I wanted to just let her eat what

she wanted - I meant what she wanted to eat that was served for the

meal (not make a separate meal for her or let her eat cake or

something).

 

Are toddlers any more sensitive to the taste of spices? He keeps

trying to say 'she's not used to it and she'd eat it if it were

bland'. I've been serving her things with spices since she could eat

so don't know why he keeps harping on this except that you're right -

he's the one that wants things served individually without spices.

How boring!!!! And THANK YOU on the " processed " comment. When he

said it I thought he'd lost his mind. Still wondering about

that :)...

 

, Kadee M <abbey_road3012 wrote:

>

> I think when your daughter is hungry she will eat. My daughter is 3

now and right around the time she turned two she was ridiculously

picky about food. She had I think it was two, maybe three things she

would eat. This was for a couple of days. We weren't going to give

her a ton of pasta or candy!! So she went hungry for a couple of

days, and then after that those carrots I had for her looked a lot

more appealing!! Kids aren't dumb. They know when they're hungry, and

they know when you're serious. If you stand by your decision she'll

eventually eat.

> Cooking vegetables with grains or beans doesn't leave them any more

processed than if you cooked them separately!! Is your husband maybe

trying to " suggest " that maybe he'd rather have his rice without the

vegetables or something? I was quite freaked out a minute ago on the

phone with my husband Jeff. He has been in Mississippi for nearly two

weeks and he gets back on Saturday. I'm going grocery shopping

tomorrow and I asked him what his five favorite things to eat were so

I could buy the ingredients and make it for him this next week. One

of the things he said was these vegetable things I make. I mix a

bunch of different vegetables in with some vegetable broth, a

spoonful of margarine, and some garlic salt & garlic pepper. I didn't

know he liked those so much! I just want to call his mother and rub

it in that he's eating vegetables for me. He hated vegetables as a

kid. Ha!

> Kadee Sedtal

 

 

 

 

 

 

 

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I have to agree. My 2 year old hardly eats at all. I'm not sure what keeps her

going. When my oldest, age 12, was a toddler and not eating the pediatrician

told me she'll eat when she's hungry. As long as she's healthy don't worry.

So, now I let her eat when she's hungry and leave her alone when she's not. She

gets the same food as everyone else, I don't short order cook, but I keep plenty

a good snacks on hand for in between. One of her favorites is grape tomatoes

(which I cut in half so she won't choke).

Carol

 

Kadee M <abbey_road3012 wrote:

I think when your daughter is hungry she will eat. My daughter is 3

now and right around the time she turned two she was ridiculously picky about

food. She had I think it was two, maybe three things she would eat. This was for

a couple of days. We weren't going to give her a ton of pasta or candy!! So she

went hungry for a couple of days, and then after that those carrots I had for

her looked a lot more appealing!! Kids aren't dumb. They know when they're

hungry, and they know when you're serious. If you stand by your decision she'll

eventually eat.

Cooking vegetables with grains or beans doesn't leave them any more processed

than if you cooked them separately!! Is your husband maybe trying to " suggest "

that maybe he'd rather have his rice without the vegetables or something? I was

quite freaked out a minute ago on the phone with my husband Jeff. He has been in

Mississippi for nearly two weeks and he gets back on Saturday. I'm going grocery

shopping tomorrow and I asked him what his five favorite things to eat were so I

could buy the ingredients and make it for him this next week. One of the things

he said was these vegetable things I make. I mix a bunch of different vegetables

in with some vegetable broth, a spoonful of margarine, and some garlic salt &

garlic pepper. I didn't know he liked those so much! I just want to call his

mother and rub it in that he's eating vegetables for me. He hated vegetables as

a kid. Ha!

 

Phyllis <none_ya wrote: Hubby and I are having an argument. I have

consistently told him to

NOT feed our 2 y/o. He insists she need the calories. I insist

that, at 42lbs (she's tall), if she's not hungry there's no need to

force her to eat. I give her plenty of fruit and veggie snacks

during the day. If she's not hungry at supper I'm not that worried.

He insists that as a child he would go hungry rather than eat

something he didn't like. So the first argument is - should he force

her to eat or just let her eat what she wants?

 

The second argument came afterwards with him saying she just doesn't

like the food that I cook and I should make her something more

plain. I don't agree, but the real argument was about what I cook.

I tend to cook vegetables in with grains or beans. That's what most

of the recipes in most of my cookbooks are - combinations. He

insists that keeping them separate - as in a lot of sides without any

spices - would appeal to her more (and him, too, I think). He says

that when I combine foods I make them processed foods - even if I

start out with all fresh ingredients. Anyone ever heard that

argument before?

 

Just irritated right now.

 

Phyllis

 

 

 

 

 

Kadee Sedtal

 

Build a man a fire and he'll stay warm for a day. Set a man on fire and he'll

stay warm the rest of his life.

 

" THERE ARE FOUR LIGHTS!!! " -Captain Picard, Next Generation, " Chain of Command

part 2 "

 

Check out my new , Classical 2 at

http://launch.classical2/

 

 

Have a burning question? Go to Answers and get answers from real people

who know.

 

 

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I was thinking that too. I was bottle fed and so was my 2.5 year old daughter

and we both like spicy, both hot and flavorful!

 

Shannon in WA

 

VAP79 wrote:

 

This is an interesting theory. Don't know how well it stands up.

I nursed my son for over 2 yrs. No bottles. He hates spicy foods. He likes

seasoned foods, garlic, ginger, other non " hot " spices.

Laura in MD

 

People who were bottle fed tend to not like spiced foods.

 

 

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my son, almost 2, goes through periods when he eats hardly anything and

other periods when i feel like i'm feeding him every hour. he hasn't been

ingrained into our adult habits of eating when we're bored, depressed,

others are eating, or something just looks good. he eats when he's hungry

and lives entirely by the dictates of his body. i decided a long time ago

to trust his wisdom. sometimes it goes on for a while, like right now, and

since he's already pretty lean (but healthy) i think he starts looking kinda

skinny, so what i do is just try to pack a TON of nutrients and fat into

what he does eat. that way, even if he's only eating a little bit, he's

getting a lot of nutrition from whole foods rather than devitalized

processed crap.

 

chandelle'

 

On 2/2/07, carol sobczak <cpsobczak wrote:

>

> I have to agree. My 2 year old hardly eats at all. I'm not sure what

> keeps her going. When my oldest, age 12, was a toddler and not eating the

> pediatrician told me she'll eat when she's hungry. As long as she's healthy

> don't worry. So, now I let her eat when she's hungry and leave her alone

> when she's not. She gets the same food as everyone else, I don't short

> order cook, but I keep plenty a good snacks on hand for in between. One of

> her favorites is grape tomatoes (which I cut in half so she won't choke).

> Carol

>

> Kadee M <abbey_road3012 wrote:

> I think when your daughter is hungry she will eat. My daughter

> is 3 now and right around the time she turned two she was ridiculously picky

> about food. She had I think it was two, maybe three things she would eat.

> This was for a couple of days. We weren't going to give her a ton of pasta

> or candy!! So she went hungry for a couple of days, and then after that

> those carrots I had for her looked a lot more appealing!! Kids aren't dumb.

> They know when they're hungry, and they know when you're serious. If you

> stand by your decision she'll eventually eat.

> Cooking vegetables with grains or beans doesn't leave them any more

> processed than if you cooked them separately!! Is your husband maybe trying

> to " suggest " that maybe he'd rather have his rice without the vegetables or

> something? I was quite freaked out a minute ago on the phone with my husband

> Jeff. He has been in Mississippi for nearly two weeks and he gets back on

> Saturday. I'm going grocery shopping tomorrow and I asked him what his five

> favorite things to eat were so I could buy the ingredients and make it for

> him this next week. One of the things he said was these vegetable things I

> make. I mix a bunch of different vegetables in with some vegetable broth, a

> spoonful of margarine, and some garlic salt & garlic pepper. I didn't know

> he liked those so much! I just want to call his mother and rub it in that

> he's eating vegetables for me. He hated vegetables as a kid. Ha!

>

> Phyllis <none_ya wrote: Hubby and I are having an argument. I

> have consistently told him to

> NOT feed our 2 y/o. He insists she need the calories. I insist

> that, at 42lbs (she's tall), if she's not hungry there's no need to

> force her to eat. I give her plenty of fruit and veggie snacks

> during the day. If she's not hungry at supper I'm not that worried.

> He insists that as a child he would go hungry rather than eat

> something he didn't like. So the first argument is - should he force

> her to eat or just let her eat what she wants?

>

> The second argument came afterwards with him saying she just doesn't

> like the food that I cook and I should make her something more

> plain. I don't agree, but the real argument was about what I cook.

> I tend to cook vegetables in with grains or beans. That's what most

> of the recipes in most of my cookbooks are - combinations. He

> insists that keeping them separate - as in a lot of sides without any

> spices - would appeal to her more (and him, too, I think). He says

> that when I combine foods I make them processed foods - even if I

> start out with all fresh ingredients. Anyone ever heard that

> argument before?

>

> Just irritated right now.

>

> Phyllis

>

>

>

>

>

> Kadee Sedtal

>

> Build a man a fire and he'll stay warm for a day. Set a man on fire and

> he'll stay warm the rest of his life.

>

> " THERE ARE FOUR LIGHTS!!! " -Captain Picard, Next Generation, " Chain of

> Command part 2 "

>

> Check out my new , Classical 2 at

> http://launch.classical2/

>

>

> Have a burning question? Go to Answers and get answers from real

> people who know.

>

>

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That is definitely an interesting study. I have seen similar ones myself.

However, the study you refer to as well as the ones I have seen are

correlational studies, which means that no cause can be proven. The results

simply show a correlation or relationship between the studied factors

without proving cause. This is often confused by media and even people in

the scientific community who put more weight on correlational studies than

they should. In fact, it is a huge pet-peeve of many of my psychology

professors who are active in the research field. Anyway, sorry for the long

post on that but I do think it is important for people to understand that a

correlational study does not prove cause. Though for the record, I firmly

support breastfeeding.

 

Also, more recent studies have shown a correlation between cerebral cortex

activity during eating and preferences for different tastes. In one of

these studies, the correlation found was that more activity in the brain was

positively correlated to a decreased like of spicy foods. The scientists

interpreted these findings to mean that some people may be genetically

pre-programmed to be more sensitive to flavors than others. Thus, those who

are more sensitive might be more likely to prefer bland foods to spicy ones

while those who are less sensitive may prefer spicy foods that provide a

greater sense of flavor to them. Of course, this was also a correlational

study so the interpretation of the scientists would require more research

and empirical study in order to be proven.

 

So.... back to the topic. While your husband may prefer bland foods that

does not necessarily mean that your daughter does. She has her own taste

buds and life experiences, i.e. breastfed or formula-fed for just one

example. But maybe you could compromise by preparing a meal or two his way

just to see if it makes any difference. If it doesn't, then you've proved

your point.

 

Jessica

 

 

 

----Original Message Follows----

robin koloms <rkoloms

 

 

Re: Re: Food requirements and processed food

Fri, 2 Feb 2007 02:01:09 -0800 (PST)

 

You are correct, the study was formula fed vs. breatmilk fed. It was from

the mid-90s (my sister is a nurse/midwife and had given me a copy). At the

time I read an article, I did a very informal survey of everyone I knew and

found that real life matched the study. I can check with my sister and see

if she still has a copy.

 

earthmother <earthmother213 wrote: i recommend " super

baby food " by ruth yaron. it's actually a book about

making your own baby food, but it has lots of commentary about child

nutrition and especially child food preferences. she says to avoid spices

for most of the first year but after that most kids should do fine. my son

was eating hot peppers by a year old, and he actually will not eat food that

is bland anymore. he is quite the gourmand! maybe your husband is just

confused. most people suggest having pretty bland foods for kids for a

while, because they can't handle salt and other spices might be too strong.

but after the first year most kids should do just fine (although it's still

smart to limit salt somewhat, because of young kidneys).

 

robin, where did you get your information that formula-fed kids don't like

spices? i'm a lactation educator and i've never heard that before. it

might make sense for the first few years, because breastmilk changes flavor

according to what the mother eats, but i can't imagine that it would really

affect an adult all that much. i think most of us were formula-fed

unfortunately, but i also think few of us enjoy food that is naturally bland

or un-spiced.

 

also, this is just an aside, but i am trying to get people to distinguish

between " bottle-fed " and " formula-fed. " this is primarily self-serving,

because i have been unable to nurse either of my children, so i pump

exclusively and get donor milk. so while both of my kids were bottle-fed,

it was breastmilk. and lots of women pump for their babies for work and

otherwise. because i would bristle at being asked if my kids were

" bottle-fed, " since that usually indicated by default formula, and i got

sick of explaining the distinction, i am trying to promote the use of

" formula-feeding " as opposed to " bottle-feeding. " i am a HUGE lactivist -

my work as a student midwife includes being a lactation educator on the

side, and i sit on the board of the breastfeeding coalition in my state -

and not being able to breastfeed my own kids was devastating to me. because

of how difficult those experiences were, and how important i considered it

that people understood that my kids WERE getting breastmilk and that i fed

them skin-to-skin and never propped bottles or otherwise ignored the bond

that feeding can create, i have really tried to promote a bit more

sensitivity in this issue. i just suggest that, when referring to

formula-feeding, they SAY " formula-feeding, " and not " bottle-feeding. " i

think it provides a much more clear picture. i hope that makes sense. i'm

not trying to be offensive, and my intent is not to protect the feelings of

those who formula-feed, who IMO have always been protected, but of those who

use bottles of breastmilk at any time, for any reason - especially those of

us who MUST exclusively bottle-feed breastmilk (and there aren't as few of

us as you might think).

 

sorry to go so far OT.

 

chandelle'

 

 

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> i recommend " super baby food " by ruth yaron.

 

Have it. Made quite a bit for her from this book her first year.

Hadn't looked at it in a while, but guess I should refer back to it.

 

> also, this is just an aside, but i am trying to get people to

distinguish between " bottle-fed " and " formula-fed. "

 

Glad someone else has similar experience. I tried and tried to

breastfeed - lactaction specialist, everything - and it just didn't

work. So I pumped 3 or 4 times a day for her first year. And I, too,

bristle when someone asks breast or bottle-fed. I just answer

breastmilk.

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LOL...in the circles i run in, it DOES indeed come up at random for no good

reason. :)

 

On 2/2/07, darranged <darranged wrote:

>

> Hopefully random people don't just bring it up without a good reason

>

> > And I, too,

> >bristle when someone asks breast or bottle-fed. I just answer

> >breastmilk.

> >

> >

>

>

>

> For more information about vegetarianism, please visit the VRG website at

> http://www.vrg.org and for materials especially useful for families go to

> http://www.vrg.org/family.This is a discussion list and is not intended to

> provide personal medical advice. Medical advice should be obtained from a

> qualified health professional.

>

> edical advice. Medical advice should be obtained from a qualified health

> professional.

>

>

>

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<<in fact, i just tried a recipe last night for

chocolate upside-down pudding cake, and it was

positively sinful. :) but half the sugar, no fat, no

cholesterol, whole-wheat flour, etc.>>

 

You DO realize that you must pass on the recipe to us,

don't you? <g>

 

Liz

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