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Old Veggie, new Vegan

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Hi Everyone.

 

I am new to the group and joined for support. I am 4th generation

lifelong vegetarian bringing up 3 children vegetarian. My husband is

not vegetarian, but eats vegetarian at home (of course!) and generally

tells people he's vegetarian because it's simpler.

 

I have decided to try going Vegan. As a child, my mum went through

phases of being vegan and although I missed cheese, it wasn't too big a

deal. I now want to try it for myself and was hoping for support from

this group - hope that's ok!

 

p.s I presume you all picked up on the news yesterday about Mars

confectionary no longer being vegetarian.

 

Thanks

 

Claire

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Eew - what have they put in it????

 

Cindy

 

_____

 

On

Behalf Of claire128588

15 May 2007 19:47

 

Old Veggie, new Vegan

 

 

 

 

 

p.s I presume you all picked up on the news yesterday about Mars

confectionary no longer being vegetarian.

 

Thanks

 

Claire

 

 

 

..

 

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=14161/stime=1179255084/nc1=3848525/nc2=4025306/nc3=3>

 

 

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They have started putting in rennet (made from the lining of calves

stomachs) this covers (amongst others) galaxy, twix, snickers, mars. Any

chocolate with a Best Before date of October will still be ok - only started

adding rennet on 1st May.

 

 

 

Follow this link to the Vegetarian Society website which will give you more

information, from there you can also contact Masterfoods (Mars company name)

either by email or telephone to make your views heard. Masterfoods claim

they have done it to maintain a standard quality - my response is 'rubbish'!

 

 

 

Claire

 

 

 

Claire Commons

 

 

 

 

 

Independent Associate UK-0001127

 

* 01747 850577 or 0777 2767618

 

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_____

 

On

Behalf Of Underwood-Fowler Cindy

16 May 2007 09:27

 

RE: Old Veggie, new Vegan

 

 

 

Eew - what have they put in it????

 

Cindy

 

_____

 

@gro <%40> ups.com

[@gro <%40> ups.com]

On

Behalf Of claire128588

15 May 2007 19:47

@gro <%40> ups.com

Old Veggie, new Vegan

 

p.s I presume you all picked up on the news yesterday about Mars

confectionary no longer being vegetarian.

 

Thanks

 

Claire

 

..

 

<http://geo..

<http://geo./serv?s=97359714/grpId=2074869/grpspId=1705042054/msgId

> com/serv?s=97359714/grpId=2074869/grpspId=1705042054/msgId

=14161/stime=1179255084/nc1=3848525/nc2=4025306/nc3=3>

 

 

" This e-mail is intended for the recipient only. If you are not the

intended recipient you must not use, disclose, distribute, copy, print,

or rely upon this e-mail. If an addressing or transmission error has

misdirected this e-mail, please notify the author by replying to this

e-mail. "

 

" Recipients should note that all e-mail traffic on MOD systems is

subject to monitoring and auditing. "

 

 

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I knew that these were no longer being certified as kosher, but has assumed that

had something to do with certification, not ingredients. Ick!

 

Claire <ccteam42 wrote: Oh yes - the link!

 

http://www.vegsoc.org/news/2007/mars.html

 

Please make all your veggie friends (and non-veggie) aware. It's not

just the principle of changing a once veggie product to non - it's

about freedom of choice. Many of my non-veggie friends would not want

to eat choc with calves stomach in it.

 

 

 

 

 

 

 

Got a little couch potato?

Check out fun summer activities for kids.

 

 

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That's DISGUSTING.

" Maintain a standard quality " ? What a corporate, bog standard, meaningless,

point-dodging answer. All that implies is " we needed to make sure all the

chocolate bars were the same quality as each other " Are they saying their

chocolate varied in quality when it had veggie stuff in? No way. It wouldn't

have passed all the relevant food standards checks imposed on them by the

regulatory people if it varied.

It probably just costs more to use the veggie stuff, or they have to jump

through more legislatory hoops to use it.

Sorry, rant over.

 

Cindy

 

 

 

They have started putting in rennet (made from the lining of calves

stomachs) this covers (amongst others) galaxy, twix, snickers, mars. Any

chocolate with a Best Before date of October will still be ok - only started

adding rennet on 1st May.

 

Follow this link to the Vegetarian Society website which will give you more

information, from there you can also contact Masterfoods (Mars company name)

either by email or telephone to make your views heard. Masterfoods claim

they have done it to maintain a standard quality - my response is 'rubbish'!

 

 

..

 

<http://geo./serv?s=97359714/grpId=2074869/grpspId=1705042054/msgId

=14172/stime=1179335813/nc1=3848531/nc2=4025302/nc3=3>

 

 

" This e-mail is intended for the recipient only. If you are not the

intended recipient you must not use, disclose, distribute, copy, print,

or rely upon this e-mail. If an addressing or transmission error has

misdirected this e-mail, please notify the author by replying to this e-mail. "

 

" Recipients should note that all e-mail traffic on MOD systems is

subject to monitoring and auditing. "

 

 

 

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Yes, but in this same regard, most cheeses contain rennet as well, so

therefore, most cheese is NOT vegetarian. Being vegan, I don't need to

worry about that, but if you are worried about rennet in chocolate,

you need to worry about it in cheese as well and non vegan vegetarians

usually eat cheese.

Tracy

>

> p.s I presume you all picked up on the news yesterday about Mars

> confectionary no longer being vegetarian.

>

> Thanks

>

> Claire

>

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