Guest guest Posted July 25, 2001 Report Share Posted July 25, 2001 * Exported from MasterCook * Cumin Yogurt Dressing Recipe By :Moosewood Collective Serving Size : 0 Preparation Time :0:00 Categories : 2Send Moosewood LF Fav Salads & Dressings Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 cup nonfat or lowfat plain yogurt 1 small garlic clove -- pressed 1 teaspoon fresh lime or lemon juice 1/2 teaspoon ground cumin 1/4 teaspoon grated red onions pinch ground cinnamon 1/2 teaspoon minced fresh cilantro or mint (opt) -- double to taste salt Whisk together all of the ingredients and set aside for 15 to 20 minutes to develop depth. TIP - Freshly ground cumin sees are more intensely flavored than pre-ground, so use cumin to taste. Toast the seeds then grind them for a sweeter cumin flavor. [2001-07-25 Veg recipes] Source: " Moosewood Restaurant Low-Fat Favorites " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 73 Calories; trace Fat (5.3% calories from fat); 7g Protein; 11g Carbohydrate; trace Dietary Fiber; 2mg Cholesterol; 89mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Non-Fat Milk; 0 Fat. Serving Ideas : Dressing coleslaw; condiment or dip; dress potato and bean salad. Nutr. Assoc. : 20137 0 822 0 4712 0 0 0 Co-moderator at http://community.sierra.com/WebX?14@@.ee741bb NEW Cal Foods http://home.earthlink.net/~kitpath/links/LibCalFood.htm Quote Link to comment Share on other sites More sharing options...
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