Guest guest Posted May 3, 2006 Report Share Posted May 3, 2006 This one I shall be trying today - am delighted to find it! It came from Megan ;-) Best love, Pat ;-) SPICY MISO SALAD DRESSING (VEGAN) I use this in a salad using sea vegetables. It's a low-fat adaptation of another dressing from a raw recipe book that calls for chili oil. 2 T. rice vinegar 1 T. water 10 drops hot pepper sauce (or to taste, i like mine with just a hint of spicy bite) 1-1/2 t. mellow white miso 1/2 t. sesame oil (or just enough to give the dressing a hint of a sesame taste) Quote Link to comment Share on other sites More sharing options...
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