Guest guest Posted December 1, 2004 Report Share Posted December 1, 2004 I am just verifying my understanding - Dal is a Lentil, correct? What color is the one mentioned below? (If you are using the frozen veggies, should they be thawed before adding them to the pan?) > I eat this at her home and ask her for the recipe - she emailed me > this: > > > All of my measurements are according to my own taste...nothing > specific...soplease use the amount that seems right to you. :-) > > 1. Wash and boil Musur ( Moosoor or Moosoori )dal, at least about a > cup...more if desired, with fresh green chilles. Keep it aside. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 1, 2004 Report Share Posted December 1, 2004 Dal is lentil, but there are many varieties of them - the bags should be marked as such if you purchase them at your local Indian grocer, or perhaps on of our new friends could describe the color and whether or not these are split... Debra Lee Thompson Analyst - Mortgage I First Horizon Home Loans Corporation debrathompson <debrathompson 214.492.7402 Amy P. [aviva_ha] Wednesday, December 01, 2004 7:01 AM Re: Recipe: My Friend Pyali's Dal - QUESTION about Dal I am just verifying my understanding - Dal is a Lentil, correct? What color is the one mentioned below? (If you are using the frozen veggies, should they be thawed before adding them to the pan?) > I eat this at her home and ask her for the recipe - she emailed me > this: > > > All of my measurements are according to my own taste...nothing > specific...soplease use the amount that seems right to you. :-) > > 1. Wash and boil Musur ( Moosoor or Moosoori )dal, at least about a > cup...more if desired, with fresh green chilles. Keep it aside. Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 1, 2004 Report Share Posted December 1, 2004 Dhal or Dal means beans and lentils Moosoori is Red Egyptian Lentils please forgive my typing and diction (dyslexic) , " Amy P. " <aviva_hadas> wrote: > > I am just verifying my understanding - Dal is a Lentil, correct? What > color is the one mentioned below? (If you are using the frozen > veggies, should they be thawed before adding them to the pan?) > > > > I eat this at her home and ask her for the recipe - she emailed me > > this: > > > > > > All of my measurements are according to my own taste...nothing > > specific...soplease use the amount that seems right to you. :-) > > > > 1. Wash and boil Musur ( Moosoor or Moosoori )dal, at least about a > > cup...more if desired, with fresh green chilles. Keep it aside. Quote Link to comment Share on other sites More sharing options...
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