Guest guest Posted March 25, 2005 Report Share Posted March 25, 2005 Title: Baked Noodles With Spinach & Yogurt Categories: Casseroles,Low-fat,Vegetarian Yield: 2 Servings 4 oz Noodles 1 1/2 t Salt 1 1/2 qt Water,boiling 8 oz Yogurt 1/2 c Cheese,cottage 10 oz Spinach,frozen, thawed 2 T Onions,chopped 1/2 c Cheese,cheddar, shredded Gradually add noodles and salt to rapidly boiling water so that water continues to boil; cook, uncovered, stirring occasionally, until tender. Drain noodles in colander. Preheat oven to 400. Combine yogurt and cottage cheese; combine noodles, spinach and onion with cottage cheese mixture. Pour into a 1-quart baking dish; top with Cheddar cheese. Cover and bake 20-25 minutes. Uncover and bake until cheese is melted and brown. ----- Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 25, 2005 Report Share Posted March 25, 2005 Is this yum? Sounds yum. > > Title: Baked Noodles With Spinach & Yogurt > Categories: Casseroles,Low-fat,Vegetarian > Yield: 2 Servings > > 4 oz Noodles > 1 1/2 t Salt > 1 1/2 qt Water,boiling > 8 oz Yogurt > 1/2 c Cheese,cottage > 10 oz Spinach,frozen, thawed > 2 T Onions,chopped > 1/2 c Cheese,cheddar, shredded > > Gradually add noodles and salt to rapidly boiling > water so that > water > continues to boil; cook, uncovered, stirring > occasionally, until > tender. Drain noodles in colander. Preheat oven to > 400. Combine > yogurt and cottage cheese; combine noodles, spinach > and onion with > cottage cheese mixture. Pour into a 1-quart baking > dish; top with > Cheddar cheese. Cover and bake 20-25 minutes. > Uncover and bake until > cheese is melted and brown. > > > > ----- > > > > [Non-text portions of this message have been > removed] > > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 25, 2005 Report Share Posted March 25, 2005 Yes, I like very much. It's warm and gooey....a comfort food for me Candace Quote Link to comment Share on other sites More sharing options...
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