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Hummus anyone?

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Hi Caroline:

 

I love hummus, a basic hummas is chickpeas, mashed with tahini, olive oil,

garlic, cilantro or parsley. There are different ways of making hummas.

 

I like it as a sandwich spread on a bagel or wrap and sometimes I use it as

a salad dressing.

 

enjoy

 

gayle

 

 

 

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Guest guest

hi caroline,

 

welcome to the group.

i love hummus and make it often. sometimes we just

eat it with toasted pita bread or tortilla chips and

raw veggies (like carrots, celery, jicama, cucumbers).

i always serve hummus with falafel. i also love

hummus as a sandwich spread. i spread hummus on

toasted bread or a tortilla/wrap and layer on sliced

avocado, cucumber, tomato, black olives, and lettuce.

it's great.

hummus is really easy to make. we have many tried and

true hummus recipes in our files. some are even made

with beans (beans are also a good source of iron)

other than chickpeas.

 

http://tinyurl.com/r9omg

 

hope this helps,

susie

 

--- Caroline <jocella1 wrote:

 

> Good Afternoon everyone and Happy Easter. My name

> is Caroline and I am

> must admit that I am a meat eater but joined this

> group to learn more

> about vegetarian foods. Besides low iron and benign

> fibroids, I do

> not have other health problems and I try to eat

> right. Because of my

> low iron, I try to eat alot of dark green

> vegetables.

>

> I just bought some hummus and I hear that it is

> basically crushed chick

> peas. I figured hummus with crackers would be a

> much more healthier

> snack than crackers and spam *smile*.

>

> Does anyone enjoy eating hummus and are there

> creative ways to include

> hummus in meals besides only eating it with

> crackers?

>

> Have a great day everyone!

>

> Caroline

 

 

 

 

 

 

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Guest guest

Warm welcome to the group, Caroline.

We are glad to have you join us and will be sure to

give you plenty of inspiration for vegetarian meals

if that is what you want. Just check out our files which

are full of wonderful tried and true recipes.

 

 

 

Hummus is so versatle and you can adjust the flavors and

textures when you make your own, by adding stir-in

ingredients and changing which type of bean you use.

Anything goes!

Check out the dips and spreads folder in the files for more

ideas. Like Gayle already said, you can use hummus for

sandwich spreads, wrap fillers, and salad dressings, as

well as being wonderful just as a simple dip. Most everyone

loves hummus so it is a great healthy item to bring to any

party or gathering. i've been munching hummus since

the 70s! *lol*

 

Again, great to have you here with us. Feel free to jump

in and ask any questions as they come up. Someone is sure

to have an idea or answer for you. Share some of your favorite

vegetarian recipes, too... when you get a chance. :)

 

~ pt ~

 

The idea of enlightenment is of utmost importance.Ê Just to

know that there is such a possibility changes one's entire

outlook.Ê It acts like a burning match in a heap of sawdust.

All the great teachers did nothing else.

~ Nisargadatta Maharaj

~~~*~~~*~~~>

, " Caroline " <jocella1 wrote:

>

> Good Afternoon everyone and Happy Easter. My name is Caroline and I am

> must admit that I am a meat eater but joined this group to learn more

> about vegetarian foods. Besides low iron and benign fibroids, I do

> not have other health problems and I try to eat right. Because of my

> low iron, I try to eat alot of dark green vegetables.

>

> I just bought some hummus and I hear that it is basically crushed chick

> peas. I figured hummus with crackers would be a much more healthier

> snack than crackers and spam *smile*.

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  • 2 weeks later...
Guest guest

Its been a while since I returned to this site but I would like to

thank those who responded to my question. I just bought some

hummus...regular kind and the garlic flavored and bought these whole

wheat crunchy crackers...never heard of the brand but it has an Asian

name. I had a few crackers and hummus and loved the taste. Maybe I

will make my own hummus and get creative.

 

Thanks again for the responses,

 

Have a great morning.

 

Caroline

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Guest guest

That's great! Hummus is so easy to make. Once you make your own you will

notice a big difference in taste. There are so many recipes for hummus in the

files also.

Donna

 

Caroline <jocella1 wrote:

Its been a while since I returned to this site but I would like to

thank those who responded to my question. I just bought some

hummus...regular kind and the garlic flavored and bought these whole

wheat crunchy crackers...never heard of the brand but it has an Asian

name. I had a few crackers and hummus and loved the taste. Maybe I

will make my own hummus and get creative.

 

Thanks again for the responses,

 

Have a great morning.

 

Caroline

 

 

 

 

 

 

 

 

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Guest guest

Im pretty new here, and havnet looked at many archive files...but hummus is

really easy to make, and so much better fresh! ;-)

I dont *really* use a recipe, just some chickpeas, couple cloves of fresh

garlic, a little fresh mint, a dash of cayenne pepper, some fresh lime juice and

a couple tbsp. of tahini... i add ingredients as i go, and make it to our taste!

 

Caroline <jocella1 wrote:

Its been a while since I returned to this site but I would like to

thank those who responded to my question. I just bought some

hummus...regular kind and the garlic flavored and bought these whole

wheat crunchy crackers...never heard of the brand but it has an Asian

name. I had a few crackers and hummus and loved the taste. Maybe I

will make my own hummus and get creative.

 

Thanks again for the responses,

 

Have a great morning.

 

Caroline

 

 

 

 

 

 

 

 

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