Guest guest Posted July 24, 2006 Report Share Posted July 24, 2006 Hello to everybody, I haven't been in here in what seems like forever. I was very sick and then just inundated. Thanks so much to everyone who wished me happy birthday and to get well. Thanks to Donna for keeping this group up the way she does. I don't know how she does it, she is an incredible person. Ironic the first post in a while I respond to, and it is someone from Philly. I am from Philly, in the Northeast, Rhawnhurst to be exact, where are you from Roxanne? hugs, Chanda - K9ChemoNurse Monday, July 24, 2006 9:28 PM Re: Squash-n-ZuCchini Noodles a review Hi Group! I made these noodles tonight with our dinner. Let me just say they are FANTASTIC!!! I am fortunate to live close to several Asian supermarkets and have purchased a slicer that is similar to a small mandolin...I used this to cut the " noodles " for me. I will be making these over and over again! I also made the marinated tomatoes.....Oh my goodness!! DELICIOUS!! I am considering making many of these and pureeing them into a tomato sauce for over the zucchini noodles. Oh my, they would be fantastic as the base for bruschetta! They are just so rich tasting, caramelized and just plain good! In addition, I made the Cucumbers with Tomato, Onion and Mint - FANTASTIC! So easy, all the recipes were just so simple!!! Thanks so much for all the terrific recipes! Keep em coming! Roxanne in Philly Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 25, 2006 Report Share Posted July 25, 2006 HI Chanda: Sorry to hear you were so sick, however glad to hear that you are better. Take care Gayle puterwitch Mon, 24 Jul 2006 11:24 PM Re: Philly and Roxanne and hello! Hello to everybody, I haven't been in here in what seems like forever. I was very sick and then just inundated. Thanks so much to everyone who wished me happy birthday and to get well. Thanks to Donna for keeping this group up the way she does. I don't know how she does it, she is an incredible person. Ironic the first post in a while I respond to, and it is someone from Philly. I am from Philly, in the Northeast, Rhawnhurst to be exact, where are you from Roxanne? hugs, Chanda - K9ChemoNurse Monday, July 24, 2006 9:28 PM Re: Squash-n-ZuCchini Noodles a review Hi Group! I made these noodles tonight with our dinner. Let me just say they are FANTASTIC!!! I am fortunate to live close to several Asian supermarkets and have purchased a slicer that is similar to a small mandolin...I used this to cut the " noodles " for me. I will be making these over and over again! I also made the marinated tomatoes.....Oh my goodness!! DELICIOUS!! I am considering making many of these and pureeing them into a tomato sauce for over the zucchini noodles. Oh my, they would be fantastic as the base for bruschetta! They are just so rich tasting, caramelized and just plain good! In addition, I made the Cucumbers with Tomato, Onion and Mint - FANTASTIC! So easy, all the recipes were just so simple!!! Thanks so much for all the terrific recipes! Keep em coming! Roxanne in Philly Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 25, 2006 Report Share Posted July 25, 2006 Ditto from me too. Judy HI Chanda: Sorry to hear you were so sick, however glad to hear that you are better. Take care Gayle puterwitch Mon, 24 Jul 2006 11:24 PM Re: Philly and Roxanne and hello! Hello to everybody, I haven't been in here in what seems like forever. I was very sick and then just inundated. Thanks so much to everyone who wished me happy birthday and to get well. Thanks to Donna for keeping this group up the way she does. I don't know how she does it, she is an incredible person. Ironic the first post in a while I respond to, and it is someone from Philly. I am from Philly, in the Northeast, Rhawnhurst to be exact, where are you from Roxanne? hugs, Chanda - K9ChemoNurse Monday, July 24, 2006 9:28 PM Re: Squash-n-ZuCchini Noodles a review Hi Group! I made these noodles tonight with our dinner. Let me just say they are FANTASTIC!!! I am fortunate to live close to several Asian supermarkets and have purchased a slicer that is similar to a small mandolin...I used this to cut the " noodles " for me. I will be making these over and over again! I also made the marinated tomatoes.....Oh my goodness!! DELICIOUS!! I am considering making many of these and pureeing them into a tomato sauce for over the zucchini noodles. Oh my, they would be fantastic as the base for bruschetta! They are just so rich tasting, caramelized and just plain good! In addition, I made the Cucumbers with Tomato, Onion and Mint - FANTASTIC! So easy, all the recipes were just so simple!!! Thanks so much for all the terrific recipes! Keep em coming! Roxanne in Philly Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 25, 2006 Report Share Posted July 25, 2006 ) thanks so much ) - wwjd Tuesday, July 25, 2006 9:20 AM Re: Re: Philly and Roxanne and hello! Ditto from me too. Judy HI Chanda: Sorry to hear you were so sick, however glad to hear that you are better. Take care Gayle puterwitch Mon, 24 Jul 2006 11:24 PM Re: Philly and Roxanne and hello! Hello to everybody, I haven't been in here in what seems like forever. I was very sick and then just inundated. Thanks so much to everyone who wished me happy birthday and to get well. Thanks to Donna for keeping this group up the way she does. I don't know how she does it, she is an incredible person. Ironic the first post in a while I respond to, and it is someone from Philly. I am from Philly, in the Northeast, Rhawnhurst to be exact, where are you from Roxanne? hugs, Chanda - K9ChemoNurse Monday, July 24, 2006 9:28 PM Re: Squash-n-ZuCchini Noodles a review Hi Group! I made these noodles tonight with our dinner. Let me just say they are FANTASTIC!!! I am fortunate to live close to several Asian supermarkets and have purchased a slicer that is similar to a small mandolin...I used this to cut the " noodles " for me. I will be making these over and over again! I also made the marinated tomatoes.....Oh my goodness!! DELICIOUS!! I am considering making many of these and pureeing them into a tomato sauce for over the zucchini noodles. Oh my, they would be fantastic as the base for bruschetta! They are just so rich tasting, caramelized and just plain good! In addition, I made the Cucumbers with Tomato, Onion and Mint - FANTASTIC! So easy, all the recipes were just so simple!!! Thanks so much for all the terrific recipes! Keep em coming! Roxanne in Philly Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 27, 2006 Report Share Posted July 27, 2006 thanks Gayle, hugs! Chanda - glpveg4life Tuesday, July 25, 2006 7:55 AM Re: Re: Philly and Roxanne and hello! HI Chanda: Sorry to hear you were so sick, however glad to hear that you are better. Take care Gayle puterwitch Mon, 24 Jul 2006 11:24 PM Re: Philly and Roxanne and hello! Hello to everybody, I haven't been in here in what seems like forever. I was very sick and then just inundated. Thanks so much to everyone who wished me happy birthday and to get well. Thanks to Donna for keeping this group up the way she does. I don't know how she does it, she is an incredible person. Ironic the first post in a while I respond to, and it is someone from Philly. I am from Philly, in the Northeast, Rhawnhurst to be exact, where are you from Roxanne? hugs, Chanda - K9ChemoNurse Monday, July 24, 2006 9:28 PM Re: Squash-n-ZuCchini Noodles a review Hi Group! I made these noodles tonight with our dinner. Let me just say they are FANTASTIC!!! I am fortunate to live close to several Asian supermarkets and have purchased a slicer that is similar to a small mandolin...I used this to cut the " noodles " for me. I will be making these over and over again! I also made the marinated tomatoes.....Oh my goodness!! DELICIOUS!! I am considering making many of these and pureeing them into a tomato sauce for over the zucchini noodles. Oh my, they would be fantastic as the base for bruschetta! They are just so rich tasting, caramelized and just plain good! In addition, I made the Cucumbers with Tomato, Onion and Mint - FANTASTIC! So easy, all the recipes were just so simple!!! Thanks so much for all the terrific recipes! Keep em coming! Roxanne in Philly Quote Link to comment Share on other sites More sharing options...
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