Guest guest Posted February 12, 2006 Report Share Posted February 12, 2006 unless you live in an ice-house or a sauna i bet ambient room temperature is good enough. Dennis Sherry <dobeythehouseelf wrote: what about if it takes me 30 min just to get it all ready, is that enough time? And does it really matter THAT much. I mean am I totally blowing it if I eat something cold? Is it not considered raw? All this talk about tempature is confusing me! LOL!!! HeLp! " John L. Fielder " <academy.natural.living wrote: Hi Denise, Depending on the weather and outside temperatures, unless of course you live in airconditioning, which I do not. But I would think in most instances that 30 min would be enough. What are the most popular cars? Find out at Autos Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 13, 2006 Report Share Posted February 13, 2006 no it doesn't really matter that much, take it from an expert, a leading scientist in the field of raw eating. i eat cold all the time, i'm not going to take something out of the refrigerator and wait a half-hour before i eat it. that's just silly and fearful of something. the body does amazing things with food, it can absolutely, positively handle it cold. not frozen, i don't freeze anything. things stay freshest cold, that's the most important thing, much more important than worrying about food being a certain temperature before you eat it. cold has nothing to with raw, of course something cold is raw, you break the intrinsic definition of raw when it gets too hot. that's what raw means, not cooked, not hot. so you can stop being confused and relax, you've heard from the leading expert in the field, it is perfectly safe to eat your food cold. pray and be happy now and do a good turn for someone else. and as jerry springer says, take care of yourself and each other. help delivered, i'll expect payment in full, which is commenting on my comment. > Sherry <dobeythehouseelf wrote: > what about if it takes me 30 min just to get it all ready, is that enough time? And does it really matter THAT much. I mean am I totally blowing it if I eat something cold? Is it not considered raw? > > All this talk about tempature is confusing me! LOL!!! > > HeLp! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 13, 2006 Report Share Posted February 13, 2006 thank you very much for your helpl! I shall continue to eat things cool, cold or un hot! Thanks! Froggy <seconaphim wrote: no it doesn't really matter that much, take it from an expert, a leading scientist in the field of raw eating. i eat cold all the time, i'm not going to take something out of the refrigerator and wait a half-hour before i eat it. that's just silly and fearful of something. the body does amazing things with food, it can absolutely, positively handle it cold. not frozen, i don't freeze anything. things stay freshest cold, that's the most important thing, much more important than worrying about food being a certain temperature before you eat it. cold has nothing to with raw, of course something cold is raw, you break the intrinsic definition of raw when it gets too hot. that's what raw means, not cooked, not hot. so you can stop being confused and relax, you've heard from the leading expert in the field, it is perfectly safe to eat your food cold. pray and be happy now and do a good turn for someone else. and as jerry springer says, take care of yourself and each other. help delivered, i'll expect payment in full, which is commenting on my comment. > Sherry <dobeythehouseelf wrote: > what about if it takes me 30 min just to get it all ready, is that enough time? And does it really matter THAT much. I mean am I totally blowing it if I eat something cold? Is it not considered raw? > > All this talk about tempature is confusing me! LOL!!! > > HeLp! Quote Link to comment Share on other sites More sharing options...
Guest guest Posted February 13, 2006 Report Share Posted February 13, 2006 not a problem, i'm here to serve. now what's up with you and your room temperature food mister fieldler? unhot all the way, okay. rawfood , Sherry <dobeythehouseelf wrote: > > thank you very much for your helpl! > > I shall continue to eat things cool, cold or un hot! > > Thanks! Quote Link to comment Share on other sites More sharing options...
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