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Sherry wrote:

> Does the Master Cleanser have to be maple syrup????

> Is there any substitute for this ingredient? Wouldn't raw honey

> be just as sweet? Or is there something in the maple syrup that

> has to do with the cleanse?

 

Sherry: It is not about sweetening.

The maple syrup contains certain vitamins and minerals and is a

natural plant food (as opposed to an " animal " product)

 

According to Stanley Burroughs, in Healing for the Age of

Englightenment,

" The maple syrup is a balanced form of positive and negative sugar and

must be used, not some " substitute " > There are three grades of maple

syrup. Grade A is the first run - mild in taste, sweet and with less

minerals than the other grades. IT is more expensive and less

desirable but it may be used. Grade B is the second run with more

minerals plus more maple taste. It is more suitable for the diet and

is less expensive. Grade C is the third run with even more minerals

and still stronger taste of maple and slightly less pleasant for most

people, although acceptable in the diet. It is lower in price. As

Grade C is less expensive it can be used as an excellent sweetening

agent in preparing foods. The strong maple flavor blends very well.

The maple syrup has a large variety of minerals and vitamins.

Naturally the mineral and vitamin content will vary according to the

are where the trees grow and themineral content in the soil. These

are the minerals found in average samples of syrup from Vermont:

Sodium; Potassium' Calcium' Magnesium' Manganese' Iron' Copper;

Phosphorus; Sulphur; Chlorine and Silicon. Vitamin A, B1, B2, B6, C,

Nicotinic acid and Pantothenic acid are also present in the syrup. "

 

" an ideal formula invilves freshly extracted juice fromt he sugar cane

(readily available in India, but not generally in the United States at

the present time):

10 oz. fresh sugar cane juice (medium hot or cold

2 tbsp. fresh lime or lemon juice

1/10 tsp cayenne (red pepper) or to taste

 

Another possible but lesser replacement could be pure sorghm. (Do not

use for Diabetes). It does not produce equal or close to the benefits

of maple syrup. "

 

" What Aboutt the Use of Honey?

Honey must not be used at any time internally. It is manufactured

fromt he nectar picked up from the flowers by the bees -- good enough

in itself, perhaps -- then predigested, vomited and stored for their

future use with a preservative added. It is deficient in calcium and

has many detrimental effects for the human being. "

 

" Just as with alcohol, honey, being predigested, enters the blood

directly, raising the sugar content very rapidly above normal. To

correct this, the pancreas must produce insulin immediately or

possible deat can occur. More insulin than necessary is likely to be

produced, and the blood sugar leven then drops below normal. THis can

produce blackout spells and even death if it goes too low. When blood

sugar is below normal, a person will feel depressed. The regular use

of honey can create constant imbalances which in turn will adversely

affect the normal function of the liver, pancreas, and spleen.

Hypoglycemia and hyperglycemia are the results of the use of

unbalanced sugars. The balanced sugar in maple syrup and sugar cane

juice causes not dangerous side effects. "

 

" Artificial, synthetic, and refined sugars have no place in a natural

diet. "

>

> I just cant get maple syrup very easily and it is pretty expensive

> on my budget, honey would be easier and less fuss, but I don't know

> if this would change the cleanse...

 

You can get B grade maple syrup in most health food stores. I have

seen A grade in our local supermarkets. I found this web vendor by

googling Grade B Maple Syrup. They even mention the Master Cleanser.

http://owgd3.onewebgroup.net/Merchant2/merchant.mvc?Screen=PROD & Store_Code=piece\

sofvermont & Product_Code=GBK032

The price at this vendor is reasonable (I don't know about the

shipping though.

You can probably find others. You will likely find Grade B maple

syrup locally if you decide that you want it.

A quart of maple syrup goes a long way. You can use it for cooking,

and it will keep in your refrigerator for a long while. One quart is

more than enough for a 10 day Master Cleanser Lemonade Diet.

 

> I really need to detox my body

 

The Master Cleanser is one of the easiest and fastest detoxes I know

of. You have to want to do it, and you have to do it, and not look

for ways not to do it.

There are probably other systems, with pills or something, to do a

detox, but I am happy with the Master Cleanser, which detoxes all of

the organs, not just the colon and the liver. I have had consistently

good results with it. Yes, the taste is a little " different " , but...

it's only 10 days, and I can deal with it, in light of the results I

get so easily.

 

Margaret

>

> Margaret Gamez <mgamez1 wrote:

> Kirk wrote:

> > I was wondering if anyone had a direction on cleansing the

> > gastrointestinal tract completely.

>

> Hi Kirk!

> The Master Cleanser is supposed to do a complete cleansing of the

> gastro-intestinal tract. In my experience, that is what happens.

> For sure, I know it (personally) it cleanses kidneys, liver, and

> colon.

>

> The last time I had a colonoscopy, I realized that, with my schedule,

> I would not be able to do all the required enemas, so I decided to do

> the Master Cleanser (I had only 5 days before my appointment!)

> When I got there, when they asked me if I had followed the prescribed

> regimen, I was honest and told them what I had done to prepare.

> The nurses warned me that if they " got in there " and found that I was

> " unclean " , the procedure would be discontinued, and I would have to

> come back. After 5 days, I was fairly confident (if you have ever

> done the master cleanser, you will understand).

> After the procedure, while I was still really sleepy, a nurse visited

> me and asked me what I had done... (I sort of doubt I told her

> anything more detailed than " the Master Cleanser " .

> Regardless, the internist was happy with the results.

> If and when I decide to do it again (yes, I should, I will do the

> Master Cleanser again as a prep.

>

> I do Master Cleanser when I feel I need a Liver Detox, or when I feel

> like things aren't working, or when I feel sick.

> I tend to do a Master Cleanser also at the spring, summer, fall, and

> winter equinoxes.

>

> I learned of the Master Cleanser from a woman who was using it as part

> of a health regimen which I later learned was a to combat her cancer.

> I read about it (the book is in the list database) and decided to

> include it in my life.

>

> Margaret

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ty for the info...I will check with costco and call some health stores and check

around...I just wanted to check before I bought.....I did not know all that

about honey either...so thank youfor that info!

 

GOSH I learn so much from you all!

 

Thanks!

 

 

 

Margaret Gamez <mgamez1 wrote:

Sherry wrote:

> Does the Master Cleanser have to be maple syrup????

> Is there any substitute for this ingredient? Wouldn't raw honey

> be just as sweet? Or is there something in the maple syrup that

> has to do with the cleanse?

 

Sherry: It is not about sweetening.

The maple syrup contains certain vitamins and minerals and is a

natural plant food (as opposed to an " animal " product)

 

According to Stanley Burroughs, in Healing for the Age of

Englightenment,

" The maple syrup is a balanced form of positive and negative sugar and

must be used, not some " substitute " > There are three grades of maple

syrup. Grade A is the first run - mild in taste, sweet and with less

minerals than the other grades. IT is more expensive and less

desirable but it may be used. Grade B is the second run with more

minerals plus more maple taste. It is more suitable for the diet and

is less expensive. Grade C is the third run with even more minerals

and still stronger taste of maple and slightly less pleasant for most

people, although acceptable in the diet. It is lower in price. As

Grade C is less expensive it can be used as an excellent sweetening

agent in preparing foods. The strong maple flavor blends very well.

The maple syrup has a large variety of minerals and vitamins.

Naturally the mineral and vitamin content will vary according to the

are where the trees grow and themineral content in the soil. These

are the minerals found in average samples of syrup from Vermont:

Sodium; Potassium' Calcium' Magnesium' Manganese' Iron' Copper;

Phosphorus; Sulphur; Chlorine and Silicon. Vitamin A, B1, B2, B6, C,

Nicotinic acid and Pantothenic acid are also present in the syrup. "

 

" an ideal formula invilves freshly extracted juice fromt he sugar cane

(readily available in India, but not generally in the United States at

the present time):

10 oz. fresh sugar cane juice (medium hot or cold

2 tbsp. fresh lime or lemon juice

1/10 tsp cayenne (red pepper) or to taste

 

Another possible but lesser replacement could be pure sorghm. (Do not

use for Diabetes). It does not produce equal or close to the benefits

of maple syrup. "

 

" What Aboutt the Use of Honey?

Honey must not be used at any time internally. It is manufactured

fromt he nectar picked up from the flowers by the bees -- good enough

in itself, perhaps -- then predigested, vomited and stored for their

future use with a preservative added. It is deficient in calcium and

has many detrimental effects for the human being. "

 

" Just as with alcohol, honey, being predigested, enters the blood

directly, raising the sugar content very rapidly above normal. To

correct this, the pancreas must produce insulin immediately or

possible deat can occur. More insulin than necessary is likely to be

produced, and the blood sugar leven then drops below normal. THis can

produce blackout spells and even death if it goes too low. When blood

sugar is below normal, a person will feel depressed. The regular use

of honey can create constant imbalances which in turn will adversely

affect the normal function of the liver, pancreas, and spleen.

Hypoglycemia and hyperglycemia are the results of the use of

unbalanced sugars. The balanced sugar in maple syrup and sugar cane

juice causes not dangerous side effects. "

 

" Artificial, synthetic, and refined sugars have no place in a natural

diet. "

>

> I just cant get maple syrup very easily and it is pretty expensive

> on my budget, honey would be easier and less fuss, but I don't know

> if this would change the cleanse...

 

You can get B grade maple syrup in most health food stores. I have

seen A grade in our local supermarkets. I found this web vendor by

googling Grade B Maple Syrup. They even mention the Master Cleanser.

http://owgd3.onewebgroup.net/Merchant2/merchant.mvc?Screen=PROD & Store_Code=piece\

sofvermont & Product_Code=GBK032

The price at this vendor is reasonable (I don't know about the

shipping though.

You can probably find others. You will likely find Grade B maple

syrup locally if you decide that you want it.

A quart of maple syrup goes a long way. You can use it for cooking,

and it will keep in your refrigerator for a long while. One quart is

more than enough for a 10 day Master Cleanser Lemonade Diet.

 

> I really need to detox my body

 

The Master Cleanser is one of the easiest and fastest detoxes I know

of. You have to want to do it, and you have to do it, and not look

for ways not to do it.

There are probably other systems, with pills or something, to do a

detox, but I am happy with the Master Cleanser, which detoxes all of

the organs, not just the colon and the liver. I have had consistently

good results with it. Yes, the taste is a little " different " , but...

it's only 10 days, and I can deal with it, in light of the results I

get so easily.

 

Margaret

>

> Margaret Gamez <mgamez1 wrote:

> Kirk wrote:

> > I was wondering if anyone had a direction on cleansing the

> > gastrointestinal tract completely.

>

> Hi Kirk!

> The Master Cleanser is supposed to do a complete cleansing of the

> gastro-intestinal tract. In my experience, that is what happens.

> For sure, I know it (personally) it cleanses kidneys, liver, and

> colon.

>

> The last time I had a colonoscopy, I realized that, with my schedule,

> I would not be able to do all the required enemas, so I decided to do

> the Master Cleanser (I had only 5 days before my appointment!)

> When I got there, when they asked me if I had followed the prescribed

> regimen, I was honest and told them what I had done to prepare.

> The nurses warned me that if they " got in there " and found that I was

> " unclean " , the procedure would be discontinued, and I would have to

> come back. After 5 days, I was fairly confident (if you have ever

> done the master cleanser, you will understand).

> After the procedure, while I was still really sleepy, a nurse visited

> me and asked me what I had done... (I sort of doubt I told her

> anything more detailed than " the Master Cleanser " .

> Regardless, the internist was happy with the results.

> If and when I decide to do it again (yes, I should, I will do the

> Master Cleanser again as a prep.

>

> I do Master Cleanser when I feel I need a Liver Detox, or when I feel

> like things aren't working, or when I feel sick.

> I tend to do a Master Cleanser also at the spring, summer, fall, and

> winter equinoxes.

>

> I learned of the Master Cleanser from a woman who was using it as part

> of a health regimen which I later learned was a to combat her cancer.

> I read about it (the book is in the list database) and decided to

> include it in my life.

>

> Margaret

 

 

 

 

 

 

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It would be nice to get an indepth analysis of Agave syrup. May be it is

acceptable as a maple syrup substitute. I normally avoid maple syrup as it is

far from raw. They cook the dickens out of it in order to get the final

product.

 

Also, I really question the Master cleans (Not having read the booklet mind you)

I just would not put salt in my system to make it cleans out my organs etc. I

am not questioning the results. It seems to me too harsh of a treatment. I

feel that by being raw for a longtime your body will have the capacity to repair

and cleans itself from all negative substances. A colonic is as extreme of a

treatment that I would feel comfortable with. Just my opinion.

 

The big item in raw is that our bodies have the capacity to look after us if we

just give it a chance through proper nutrition. I see vitamins etc in the same

category. All unnatural shock treatments.

 

Probably good for people that live the SAD diet as their body does not get the

raw diet benefits. But for me that logic just does not apply. Just another

perspective.

 

Robert W

>

> " Margaret Gamez " <mgamez1

> 2006/03/10 Fri PM 10:13:06 EST

> rawfood

> [Raw Food] Re: colon cleanse = Master Cleanser discussion and info

>

>

 

 

 

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I would like to know if the syrup Yacon would be even better then the agave...

it is a raw syrup that is digested better by the body..a description of it..

 

A lush, full-bodied vegan sweetener with lots of character.

(Tastes just like caramel & molasses in raw ice creams.)

Finally, a raw organic syrup suitable for all raw dessert dishes! Read more info

at website below..

 

http://www.rawganique.com/Food-organic-yacon-syrup.htm

 

One more thing... I do not have any affiliation to the website mentioned. I

just got the info from there..

rbwest01 wrote:

It would be nice to get an indepth analysis of Agave syrup. May be it is

acceptable as a maple syrup substitute. I normally avoid maple syrup as it is

far from raw. They cook the dickens out of it in order to get the final

product.

....................

 

 

 

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Peace All - I'm new to the list and I wanted to add on to this topic. My name

is Faatma and I live in Denver and have been 100% Raw for 4 months and have been

on the raw journey for a few years now...

 

anyway, I have a booklet on the master cleanse, I don't know if its " the "

booklet, but mine says black strap molasses, not maple syrup, because of its

ability to pull toxins and residue from the colon. But I'm not sure if molasses

is raw.

 

 

 

 

 

 

Brings words and photos together (easily) with

PhotoMail - it's free and works with Mail.

 

 

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Robert wrote:

 

> It would be nice to get an indepth analysis of Agave syrup.

> May be it is acceptable as a maple syrup substitute.

 

Stanley Burroughs has gone to his reward. Meanwhile, his

Master Cleanser works AS IS. If you read his book, he discusses

the reasons that it works. The book is still Healing for the Age of

Enlightenment: Balanced Nutrition Vita Flex Color Therapy (ISBN:

0963926217) Amazon has it for $9.24 new.

Burroughs also wrote a shorter book, which just deals with the Master

Cleanser (I recommend the longer book).Amazon has it new for $6.50

 

The Master Cleanser has been used as described in Burroughs' book for

years in Europe and the U.S. The way I figure it is, if it ain't

broke, don't fix it.

Part of the reason that we have gotten ourselves into nutritional

messes is the constant desire to *change* everything.

 

You can do what you will, but I am not going to mess with this

time-proven recipe.

 

> Also, I really question the Master cleans (Not having read the

> booklet mind you) I just would not put salt in my system to make it

> cleans out my organs etc.

 

READ THE BOOK.

Or go via some other method. It does seem that the Master Cleanser is

not for you.

If it is not for you, then you should not do it. You should find some

other method or develop your own.

 

> I am not questioning the results. It seems to me too harsh of a

> treatment.

 

Why don't you just go for a colonic then? Someone else can manipulate

your colon and put a lot of water in and take it out again, and you

can pay for that to be done. It is simple and easy, and you don't

have to deprive yourself of anything except a couple of hours.

 

Some treatments are not for the everyone.

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