Guest guest Posted April 11, 2006 Report Share Posted April 11, 2006 Oh, I know - don't get me wrong..I did say that drinking the wine is why I'm holding it on, and also the post before, regarding the avocados. I may be mistaken about the bananas - I thought they had a lot of (sugar) calories, so I've been choosing avocados over bananas more often as personal taste preference (from other posts I've learned that it's not good to eat bananas when they still have some green, but to eat them when they're pretty ripe - yuk!), but to answer your question, I eat one or two a day, by themselves. I used to work as an athletic trainer in my late high school and early college days, and two days ago I taught an older co-worker how to perform some 'office exercises', so you're right about the choice thing - I'm bad about remembering to do them myself! I need to choose to finally be 90-100% raw so that my body REMINDS ME to always be active at my desk! About the genetics thing - I was refering to the human genome as a whole, regarding the total amount of calories a human body is able to burn in a lifetime before most of its cells die off permanently. -Tiffany jerushy1944 <no_reply > wrote: The formula is one that takes it off, even with the 500 extra calories, because it's with a balanced raw food diet. You said this in your post, " I eat a lot of avocados, bananas and nut pates, and I don't get a lot of exercise. " That plus the wine is what is keeping it on. A lot of avocados and nut pates are where the fat calories are. Bananas have very few fat grams. What you eat and drink has nothing to do with genetics. That's choice. And you are free to choose whatever you want. There are lots of ways to fit in exercise all through the day. I power walk whenever I walk. Tense and relax your muscles when you are sitting. Deep breathe. It doesn't take equipment, just the desire to make you a better you. Just curious--how many bananas do you eat in a day? Tommie http://www.rawburchard.blogspot.com In rawfood , Tiffany <bluelairess wrote: Yes, it is great! But I guess every body is different...Mine seems to hold onto that extra 10 pounds also because I drink red wine (the only alcoholic beverage that has always agreed with me) every day as well. And I'm older (see next paragraph). I stopped consuming wine for 10 months when I was 24 years old, and after the first 3 months I had effortlessly gotten down to 112 pounds, and I'm almost 5'4 " . I was also a cooked-grains-etc.-raw-veggies-vegetarian & sometimes vegan for 6 years. Now that I'm 31 and mostly raw vegan for 4 months, I can't see myself adding any extra calories like you said in the info you received - I stay at 128 now, instead of my 'ideal' weight of 118, which includes toned muscle mass. I can't imagine adding 500 more calories, because of this extra 10 pounds! I have no time for anymore exercise than I can already fit in. Especially since, like I stated from my research in life extension, a human body can only burn up to a certain number of calories in its lifetime before most of its cells die off (for good). It's a genetic thing. -Tiffany Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 11, 2006 Report Share Posted April 11, 2006 It's true that bananas are calorie dense but they are easily burned if they are ripe. I used to prefer bananas with some green on them but now I buy enough ahead so I can have my anywhere from 6-10 bananas a day and they will be speckled. Avocados have a lot of fat calories and the body tends to store them. Fat is burned after all the carbs are burned. I did my 45 minutes this morning but I've still been power-walking in the corriders. Tommie http://www.rawburchard.blogspot.com rawfood , Tiffany <bluelairess wrote: > > Oh, I know - don't get me wrong..I did say that drinking the wine is why I'm holding it on, and also the post before, regarding the avocados. I may be mistaken about the bananas - I thought they had a lot of (sugar) calories, so I've been choosing avocados over bananas more often as personal taste preference (from other posts I've learned that it's not good to eat bananas when they still have some green, but to eat them when they're pretty ripe - yuk!), but to answer your question, I eat one or two a day, by themselves. > I used to work as an athletic trainer in my late high school and early college days, and two days ago I taught an older co-worker how to perform some 'office exercises', so you're right about the choice thing - I'm bad about remembering to do them myself! I need to choose to finally be 90-100% raw so that my body REMINDS ME to always be active at my desk! > About the genetics thing - I was refering to the human genome as a whole, regarding the total amount of calories a human body is able to burn in a lifetime before most of its cells die off permanently. > -Tiffany > > jerushy1944 <no_reply > wrote: > The formula is one that takes it off, even with the 500 extra > calories, because it's with a balanced raw food diet. You said this in your post, " I eat a lot of avocados, bananas and nut pates, and I don't get a lot of exercise. " That plus the wine is what is keeping it on. A lot of avocados and nut pates are where the fat calories are. > Bananas have very few fat grams. What you eat and drink has nothing to do with genetics. That's choice. And you are free to choose whatever you want. There are lots of ways to fit in exercise all through the day. I power walk whenever I walk. Tense and relax your muscles when you are sitting. Deep breathe. It doesn't take equipment, just the desire to make you a better you. > Just curious--how many bananas do you eat in a day? > Tommie > http://www.rawburchard.blogspot.com Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 12, 2006 Report Share Posted April 12, 2006 Good point, Tammy! Another point: Some people talk about how some versions of the raw food diet are high in fat, as if that's such a big deal. They're describing raw foods diets in terms that may only be applicable to cooked food diets! It's like comparing apples to oranges. We know that when fats are cooked, they become deranged and are dangerous to health. That isn't necessarily true of raw plant fats! There is so much we still don't know about eating raw. We're all in the experimental stage of this lifestyle. All the studies that are out there have been done on cooked eaters, so again, apples and oranges. Blessings, Jennifer _____ rawfood [rawfood ] On Behalf Of paddlerwoman Wednesday, April 12, 2006 7:49 AM rawfood Re: [Raw Food] Calorie Restriction? - OH YES - Tommie If you don't eat any excess calories, nothing will be stored and if you eat too many, something will be stored. As far as I know that something will be fat. Tammy Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.