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this weeks appliance: THE BLENDER, a poor man's juicer?

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I was just thinking that instead of going out and spending mega bucks

to buy a juicer why not use a blender and some cheese cloth? Has any

heard of this method much less tried to do this?

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I got my Champion on eBay for something like $90, including shipping. I

can't remember the last time I used it so it really isn't something

that's necessary for eating raw.

 

Tommie

http://www.rawburchard.blogspot.com

 

rawfood , " vivaconcordia " <vivaconcordia

wrote:

>

> Right now I can't justify spending money for a juicer and I won't be

> using that much. I guess I prefer blending vs. juicing.

>

> ~Danielle

>

> rawfood , Kristi <pixiechik@> wrote:

> >

> > plus, it is very time-consuming and messy!

> >

> >

> > On Apr 24, 2006, at 4:06 PM, jon kelly wrote:

> >

> > > you can do this but you will not be able to extract as

> > > much juice since a blender is made for blending not juicing

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I'll trade anyone my new excalibur dehydrator for their champion

juicer.....LOL!!!

 

ANYONE????

 

 

 

 

Judy Cozza <judycozza wrote: I use my Champion almost everyday.

I make fresh apple juice, and tomato juice and lots of other juices, almond

butter, toona salad, so much more and the soft serve ice cream is worth

every penny I spent to have such a cold treat here in Phoenix!

I am thinking of buying another Champion on ebay because I never want to be

 

 

 

How low will we go? Check out Messenger’s low PC-to-Phone call rates.

 

 

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Blending allows us to have the fiber.. Which I feel is important. My blender

has died.. I need a new one.. I can not afford the 300.00 for a fancy juicer. My

juicer is a cheap cintrifugal (sp?) kind...

 

Debbie M

 

 

 

 

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Hey will it make the ice cream?? want to sell it.. how much for the shipping??

What model is it?

 

jerushy1944 <no_reply > wrote: I got my Champion on eBay for

something like $90, including shipping. I

can't remember the last time I used it so it really isn't something

that's necessary for eating raw.

 

Tommie

http://www.rawburchard.blogspot.com

 

 

 

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Is there a model number that shouldn't be considered if you are buying an older

model like from ebay?? I see them there but wonder if they truely work well or

if that particular model will do what I am looking for... suggestions??

 

Judy Cozza <judycozza wrote: I use my Champion almost everyday.

I make fresh apple juice, and tomato juice and lots of other juices, almond

butter, toona salad, so much more and the soft serve ice cream is worth

every penny I spent to have such a cold treat here in Phoenix!

I am thinking of buying another Champion on ebay because I never want to be

without one.!

You are right Tommie - you don't need one to be raw - but it certainly helps

you with variety

and I need the variety.

Judy

 

 

 

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Hi, Judy! Do you use the pulp in recipes? I don't juice because I eat

foods whole except for the ones that need peeling.

 

Tommie

http://www.rawburchard.blogspot.com

 

rawfood , " Judy Cozza " <judycozza wrote:

>

> I use my Champion almost everyday.

> I make fresh apple juice, and tomato juice and lots of other juices,

almond

> butter, toona salad, so much more and the soft serve ice cream is

worth

> every penny I spent to have such a cold treat here in Phoenix!

> I am thinking of buying another Champion on ebay because I never

want to be

> without one.!

> You are right Tommie - you don't need one to be raw - but it

certainly helps

> you with variety

> and I need the variety.

> Judy

>

>

> On 4/25/06, jerushy1944 <no_reply > wrote:

> >

> > I got my Champion on eBay for something like $90, including

shipping. I

> > can't remember the last time I used it so it really isn't

something

> > that's necessary for eating raw.

> >

> > Tommie

> > http://www.rawburchard.blogspot.com

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The basic design is the same as it's ever been from what I can tell.

Just make sure it is in good working condition. They work well for

juicing, masticating, and making frozen banana ice cream.

 

Tommie

http://www.rawburchard.blogspot.com

 

rawfood , " Gypsi at www.aromaticwings.com "

<aromatic_wings wrote:

>

> Is there a model number that shouldn't be considered if you are

buying an older model like from ebay?? I see them there but wonder if

they truely work well or if that particular model will do what I am

looking for... suggestions??

>

> Judy Cozza <judycozza wrote: I use my Champion almost

everyday.

> I make fresh apple juice, and tomato juice and lots of other

juices, almond

> butter, toona salad, so much more and the soft serve ice cream is

worth

> every penny I spent to have such a cold treat here in Phoenix!

> I am thinking of buying another Champion on ebay because I never

want to be

> without one.!

> You are right Tommie - you don't need one to be raw - but it

certainly helps

> you with variety

> and I need the variety.

> Judy

>

>

>

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I'm so glad that you use it, Judy! You're right--if it's separated,

you might miss something you need. It wouldn't work for me to make

flax crackers with the pulp because the crackers don't get eaten.

They don't do me any good on the outside. Of course, I've never tried

rubbing them on my body. :) I'm curious, though. If you mix it back

together, why don't you just blend it to begin with? My blender is

easier to clean than the Champion.

 

Tommie

http://www.rawburchard.blogspot.com

 

rawfood , " Judy Cozza " <judycozza wrote:

>

> Hi Tommie - I especially like to mix it all together and drink it

with the

> fiber.

> But if I don't - then I just save it in the refrigerator and add to

my flax

> crackers.

> I totally believe in WHOLE FOODS - not anything separated. In

isolating - I

> might separate

> the very ingredient that my body needs to heal my problems! ha!

> Judy

>

>

>

> On 4/26/06, jerushy1944 <no_reply > wrote:

> >

> > Hi, Judy! Do you use the pulp in recipes? I don't juice because I

eat

> > foods whole except for the ones that need peeling.

> >

> > Tommie

> > http://www.rawburchard.blogspot.com

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No, I don't want to sell it. :) It's like a torque wrench. You might

not need it often but it's nice to have if you do.

 

Tommie

http://www.rawburchard.blogspot.com

 

rawfood , " Gypsi at www.aromaticwings.com "

<aromatic_wings wrote:

>

> Hey will it make the ice cream?? want to sell it.. how much for the

shipping?? What model is it?

>

> jerushy1944 <no_reply > wrote: I got my Champion on

eBay for something like $90, including shipping. I

> can't remember the last time I used it so it really isn't something

> that's necessary for eating raw.

>

> Tommie

> http://www.rawburchard.blogspot.com

>

>

>

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Check out eBay for a L'equip. I love mine so much I got one for work,

too.

 

Tommie

http://www.rawburchard.blogspot.com

 

rawfood , " Gypsi at www.aromaticwings.com "

<aromatic_wings wrote:

>

> Blending allows us to have the fiber.. Which I feel is important. My

blender has died.. I need a new one.. I can not afford the 300.00 for a

fancy juicer. My juicer is a cheap cintrifugal (sp?) kind...

>

> Debbie M

>

>

>

>

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Some of the older models don't have the safety feature where it won't start

unless it is assembled. Mine is an older model, and it will start if it only

has the blade on it! I just leave it unplugged until it is fully assembled

and then unplug it when I'm done before taking it apart. I'm in the habit of

doing that now so it's no big deal anymore, but it's something to think

about before buying one.

 

Cindy

 

rawfood , " Gypsi at www.aromaticwings.com "

<aromatic_wings wrote:

>

> Is there a model number that shouldn't be considered if you are

buying an older model like from ebay?? I see them there but wonder if

they truely work well or if that particular model will do what I am

looking for... suggestions??

 

--

 

 

Version: 7.1.385 / Virus Database: 268.4.4/320 - Release 4/20/2006

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have you tried www.freecycle.com? there seems to be groups everywhere

and

you just sign up with the ones in your area. you can post things you

want to get rid of...and you can post things that you need/want.

I've seen people give away juicers, dehydrators and such on the

freecycle groups that I belong to.

 

 

 

rawfood , " Gypsi at www.aromaticwings.com "

<aromatic_wings wrote:

>

> Blending allows us to have the fiber.. Which I feel is important.

My blender has died.. I need a new one.. I can not afford the 300.00

for a fancy juicer. My juicer is a cheap cintrifugal (sp?) kind...

>

> Debbie M

>

>

>

>

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In a message dated 4/26/2006 9:27:24 P.M. Eastern Standard Time,

dobeythehouseelf writes:

 

Freecycle is a great place. I have been free cycleing for about 2 years now

and have given away some needed things, and gotten some needed

things.....Its great!

 

 

 

 

I lend another testimony for the freecycle groups, they also provide the

opportunity to really help so many (I found out that a local girls school takes

gowns for prom dresses for the underprivileged and books are gladly accepted

to raise money for charity). Just another bend on it.

 

Bright Blessings

 

 

 

 

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Freecycle is a great place. I have been free cycleing for about 2 years now and

have given away some needed things, and gotten some needed things.....Its great!

 

I recomend it to anyone who has a few things to get rid of but dont want to just

toss in the trash. The main reason freecycle was started was to keep things out

of the land fills...and you would be amazed at the invetiveness of some people

to use your old things to make new things....

 

Give it a try!

 

 

 

Debbie <debperc wrote: have you tried www.freecycle.com? there

seems to be groups everywhere

and

you just sign up with the ones in your area. you can post things you

want to get rid of...and you can post things that you need/want.

I've seen people give away juicers, dehydrators and such on the

freecycle groups that I belong to.

 

 

 

Talk is cheap. Use Messenger to make PC-to-Phone calls. Great rates

starting at 1 & cent;/min.

 

 

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