Guest guest Posted July 13, 2002 Report Share Posted July 13, 2002 Hi, LaDonna! Here's a recipe I found that was posted to Veg-Recipes back in 1999. I hope this is what you're looking for. Karen * Exported from MasterCook * Grilled Sweet Onion Jam Recipe By :Cook's Garden Catalog, Spring/Summer '99 Serving Size : 8 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 grilled sweet onions -- peeled & sliced 1 tablespoon butter 1 tablespoon canola oil 1 cup balsamic vinegar Melt butter and oil in a medium skillet, add onions and cook until onions begin to caramelize. Add balsamic vinegar and continue cooking until liquid has a syrupy consistency. - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 32 Calories; 3g Fat (78.1% calories from fat); trace Protein; 2g Carbohydrate; 0g Dietary Fiber; 4mg Cholesterol; 15mg Sodium. Exchanges: 0 Fruit; 1/2 Fat. Serving Ideas : This is a delicious garnish for grilled vegetables. NOTES : Busted by RisaG. Posted to Veg-Recipe & SuzyQ Nutr. Assoc. : 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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