Guest guest Posted August 17, 2002 Report Share Posted August 17, 2002 * Exported from MasterCook * Creamy Pasta Salad Recipe By :PETA: Ingrid Newkirk Serving Size : 4 Preparation Time :0:00 Categories : Pasta Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/4 cup Eggless Mayonnaise 2 tablespoons Lemon juice 2 cups Cooked elbow macaroni or small shells 4 Green onions -- chopped 6 ounces marinated artichoke hearts -- drained, sliced 1 1/2 tablespoons basil 1/2 teaspoon Salt Stir the eggless mayonnaise and lemon juice into the noodles. Add the green onions, artichoke hearts, basil, and salt and mix well. If the salad is too dry, add more mayonnaise and/or lemon juice. Source: " Compassionate Cook PETA " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 215 Calories; 10g Fat (39.2% calories from fat); 5g Protein; 28g Carbohydrate; 4g Dietary Fiber; 0mg Cholesterol; 456mg Sodium. Exchanges: 1 1/2 Grain(Starch); 1 Vegetable; 0 Fruit; 2 Fat; 0 Other Carbohydrates. Nutr. Assoc. : 4115 0 0 0 0 0 0 0 .. =^..^= PatH (Pat Hanneman) online: http://home.earthlink.net/~kitpath/ NEWs! McTagit update; & mctagit help in an outline file Quote Link to comment Share on other sites More sharing options...
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