Guest guest Posted October 1, 2002 Report Share Posted October 1, 2002 Apple season * Exported from MasterCook * Lima Bean Waldorf Salad Recipe By :Jean Carper Serving Size : 4 Preparation Time :0:00 Categories : JeanCarper Salads {Posted} Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 10 ounces frozen baby lima beans -- cooked 1 apple (gala) -- diced 1/4 cup walnut pieces 1/4 cup crumbled feta cheese DRESSING: 3 tablespoons apple juice 2 tablespoons extra-virgin olive oil 1 tablespoon balsamic vinegar salt and pepper -- to taste Combine salad ingredients. Whisk together dressing. Toss all. Source: " Eat Smart Salads 1998-09-20 " S(Archived): " USA Weekend Magazine 980920 " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 244 Calories; 13g Fat (46.4% calories from fat); 8g Protein; 26g Carbohydrate; 4g Dietary Fiber; 8mg Cholesterol; 143mg Sodium. Exchanges: 1 1/2 Grain(Starch); 1/2 Lean Meat; 1/2 Fruit; 2 1/2 Fat. NOTES : This crunchy salad is full of antioxidants from apples, walnuts and olive oil and folic acid from beans -- all good for the arteries. Nutr. Assoc. : 0 30 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
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