GIFT - hot and spicy nuts mccormick

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* Exported from MasterCook *

 

Hot and Spicy Nuts McCormick

 

Recipe By :McCormick® & Company

Serving Size : 24 Preparation Time :0:00

Categories : Food Gifts {Posted}

 

Amount Measure Ingredient -- Preparation Method

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1 egg white

1 cup pecans

1 cup almonds

1 cup cashews

3 tablespoons brown sugar

1 teaspoon McCormick® Season-All® Seasoned Salt

1 teaspoon McCormick® Curry Powder

1 teaspoon McCormick® Ground Cinnamon

1 teaspoon McCormick® Cumin Seed

1/4 teaspoon McCormick® Ground Red Pepper

 

1. Preheat oven to 250 degrees F. Beat egg white until foamy. Add nuts, tossing

to coat. Combine remaining ingredients in a medium bowl; toss with nuts to coat.

 

2. Spread nuts on a greased baking sheet in a single layer. Bake 1 hour,

stirring once. Cool slightly and break apart. Cool completely and store in

airtight container up to two weeks.

 

 

Yield:

" 3 cups "

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Per Serving (excluding unknown items): 101 Calories; 9g Fat (73.1% calories from

fat); 3g Protein; 5g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 4mg

Sodium. Exchanges: 0 Grain(Starch); 1/2 Lean Meat; 1 1/2 Fat; 0 Other

Carbohydrates.

 

NOTES : Hot and spicy nuts are a great 'munchie' to snack on during any game.

They also make a nice addition to sports themed gift baskets.

 

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0