Guest guest Posted November 24, 2002 Report Share Posted November 24, 2002 Greetings all, I recently joined this group in the hope of enriching my culinary life and after almost a week of lurking I think it's time to introduce myself. I am a kitchen dweller and a frustrated cook artist with a very small following that include one very appreciative husband, a few friends who drop for dinner every now and then, a far away sister and a few force-fed work-place colleages. I am a pseudovegetarian for the last 14 years (I do sin with some seafood when going out, but I don't cook it at home). My tastes are bent strongly on Indian and middle-eastern cuisine but I enjoy exploring the full spectrum of world flavors. I can't say I am very creative in the kitchen. I can follow recipes very well (years of working in a laboratory help) but I very rarely come up with something original. Do members of this group generally post their own originals or references from cookbooks? Naturally, when I do come up with something new I fell pretty happy about that. The recipe I'm posting on the following message is such and I hope you'll like it. Happy Thanksgiving, Talila Mail Plus - Powerful. Affordable. Sign up now Quote Link to comment Share on other sites More sharing options...
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