Guest guest Posted December 1, 2002 Report Share Posted December 1, 2002 * Exported from MasterCook * California Gold Bars Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup brown sugar 1 cup butter -- softened 1 egg 1 tsp. vanilla 1 1/3 cups flour 1 cup chopped walnuts 1/2 cup apricot jam Beat together the brown sugar, butter, egg and vanilla until smooth and creamy. Stir in flour and nuts. Spread half the batter evenly in a 9 " square pan. Spread apricot jam over the batter. Cover with the remaining batter. Bake at 325 degrees for 45-50 minutes until light brown and set. Cool and cut into bars. Description: " These rich bars are not too sweet, and have a wonderfully complex flavor for such a simple recipe. " Source: " www.dessert-tips.com " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 4002 Calories; 261g Fat (56.9% calories from fat); 56g Protein; 388g Carbohydrate; 13g Dietary Fiber; 684mg Cholesterol; 2054mg Sodium. Exchanges: 9 1/2 Grain(Starch); 4 1/2 Lean Meat; 49 Fat; 16 Other Carbohydrates. Nutr. Assoc. : 0 0 0 0 0 0 0 Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.