Guest guest Posted December 22, 2002 Report Share Posted December 22, 2002 * Exported from MasterCook * Vegetarian Rice Mix Recipe By : Serving Size : 0 Preparation Time :0:00 Categories : Mixes Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 c Raw Long-grained Rice 2 ts Salt 4 ts Onion Flakes 4 ts Red Pepper Flakes 3 tb Instant Vegetarian Bouillon 4 ts Celery Flakes 4 ts Green Pepper Flakes Combine all ingredients in a large bowl; stir until well blended. Put about 1 1/2 cups of mix into 3 1-pint containers and label as Vegetarian Rice Mix. Store in a cool, dry place and use within 6 to 8 months. To Cook Vegetarian Rice: Combine 1 1/2 cups mix, 2 cups cold water, and 1 T butter or margarine in a medium saucepan. Bring to a boil over high heat; reduce heat and cover. Cook for 15 to 25 minutes, until all liquid is absorbed. Makes 4 to 6 servings. Source: " Just Recipes http://www.melborponsti.com/mastermx " Yield: " 4 1/2 cups of mix " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 25 Calories; trace Fat (1.3% calories from fat); 1g Protein; 6g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 4266mg Sodium. Exchanges: 1/2 Grain(Starch). Nutr. Assoc. : 0 0 0 0 0 0 0 Mail Plus - Powerful. Affordable. Sign up now Quote Link to comment Share on other sites More sharing options...
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