really simple sweet red pepper relish

[Guest guest]

another easy one to try ....

 

 

* Exported from MasterCook *

 

Really Simple Sweet Red Pepper Relish

 

Recipe By :Cook and Tell: Liz Caesar

Serving Size : 10 Preparation Time :0:00

Categories : Condiments & Extras {Posted}

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 large red bell peppers

1 medium green bell pepper

1 medium red onion

1 celery stalk

1/4 cup sugar -- and

2 tablespoons sugar -- combined

3/4 cup cider vinegar

 

1. Put roughly chopped red pepper, green pepper, onion and celery in food

processor. Process (pulse) until the vegetables are coarsely chopped. Transfer

to a colander and let drain for 10 minutes. (yield: 2 to 2 1/2 cups)

 

2. Combine sugar and vinegar in a medium saucepan. Bring to a boil over moderate

heat and cook for 2 minutes. Add the drained vegetables, return to boil and cook

for 2 minutes. Spoon into serving dishes or storage containers and let cool.

Store in refrigerator.

 

Source:

" Riverside Press Enterprise 1999-03-31 "

Yield:

" 2 1/2 cups "

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Per Serving (excluding unknown items): 48 Calories; trace Fat (1.6% calories

from fat); 1g Protein; 12g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 5mg

Sodium. Exchanges: 1/2 Vegetable; 1/2 Other Carbohydrates.

 

NOTES : Courtesy Sherrl Andervich, Temecula, CA

 

Nutr. Assoc. : 0 0 0 0 0 0 0