Masa for Sweet Tamales

[Guest guest]

.... and another masa for sweet tamales.

 

 

* Exported from MasterCook *

 

Masa for Sweet Tamales

 

Recipe By :Karen Sonnessa

Serving Size : 16 Preparation Time :0:00

Categories :

 

Amount Measure Ingredient -- Preparation Method

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1/2 cup packed brown sugar

1/2 cup vegetable shortening

2 cups masa harina

1/2 teaspoon salt

3/4 cup fruit juice -- or soymilk

1 teaspoon baking powder

 

In mixing bowl, cream together sugar and shortening. In separate bowl, mix

together masa harina and salt.

 

With electric mixer or wooden spoon, alternately beat in masa mixture and fruit

juice or milk, adding just enough liquid to form a firm dough. Add more juice or

milk or soymilk if needed. Beat in baking powder last.

 

Makes enough dough for 16 to 20 tamales.

 

Source:

" Vegetarian Recipes Around the World http://www.ivu.org/recipes/ "

Copyright:

" Vegetarian Times, October 1996 - slightly modified "

Start to Finish Time:

" 0:30 "

 

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Per Serving (excluding unknown items): 136 Calories; 7g Fat (45.2% calories from

fat); 1g Protein; 18g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol; 100mg

Sodium. Exchanges: 1/2 Grain(Starch); 1 1/2 Fat; 1/2 Other Carbohydrates.

 

NOTES : Depending on the flavors of the tamale filling, use any type of milk or

your favorite fruit juices, such as pineapple-coconut.

Nutr. Assoc. : 0 0 0 0 0 0