Quick Sicilian Style Pasta Sauce

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* Exported from MasterCook *

Quick Sicilian Style Pasta Sauce

Recipe By :

Serving Size : 4 Preparation Time :0:00

Categories :

Amount Measure Ingredient -- Preparation Method

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1 jar plain spaghetti sauce -- (26 ounce)

1/4 cup golden raisins

2 tablespoons chopped fresh parsley -- preferably Italian flat-leaf

1 tablespoon balsamic vinegar

1 - pinch sugar

2 tablespoons pine nuts

1 In a large saucepan, heat spaghetti sauce over medium heat. Stir in

raisins, parsley, balsamic vinegar and sugar. Simmer gently until raisins

are plumped, about 5 minutes.

2 Meanwhile, in a small dry skillet, toast pine nuts over medium heat,

stirring to prevent scorching. When they are browned and fragrant, add to

the sauce.

 

Number of Servings: About 3 cups; 4 servings

Per Serving Calories 138 Carbohydrate 26 g Fat 2.6 g

Source:

" Miavita.com "

Yield:

" 3 cups "

Start to Finish Time:

" 0:30 "

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Per Serving (excluding unknown items): 57 Calories; 2g Fat (32.1% calories

from fat); 1g Protein; 9g Carbohydrate; 1g Dietary Fiber; 0mg Cholesterol;

2mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1/2

Fruit; 1/2 Fat.

 

Nutr. Assoc. : 0 0 0 0 0 0

 

 

 

 

 

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