Jump to content
IndiaDivine.org

wheat berry walnut salad in papaya shells

Rate this topic


Guest guest

Recommended Posts

Guest guest

stef, here's another recipe for when you get those wheat berries ;-)

 

 

* Exported from MasterCook *

 

Wheat Berry Walnut Salad in Papaya Shells

 

Recipe By :Better Homes and Gardens Books

Serving Size : 4 Preparation Time :0:00

Categories : Salads

 

Amount Measure Ingredient -- Preparation Method

-------- ------------ --------------------------------

2 cups water

2/3 cup wheatberries

2 papayas

1 cup strawberries -- halved

1/2 cup sliced celery

1/2 cup vanilla yogurt

2 tablespoons mayonnaise

or salad dressing

1/4 teaspoon ground ginger

lettuce leaves

1/2 cup coarsely chopped walnuts -- toasted

 

1. In a small saucepan combine water and wheat berries. Bring to a boil; reduce

heat. Cover and simmer about 1 hour or till wheat berries are tender. Drain and

cool.

 

2. For papaya shells, use a sharp knife to cut the papayas lengthwise in half.

Remove seeds. Cut out papaya pulp, leaving 1/4-inch thick shells. Cover and

chill shells. Cut papaya pulp into 1/2-inch cubes.

 

3. In a large mixing bowl combine papaya cubes, cooked wheat berries,

strawberries, and celery. For dressing, in a small bowl stir together the

yogurt, mayonnaise or salad dressing, and ginger. Pour over wheat berry mixture,

tossing gently to coat. If desired, cover and chill for up to 4 hours.

 

4. To serve, place papaya shells on individual lettuce-lined plates. Spoon wheat

berry mixture into papaya shells. Sprinkle with walnuts. Makes 4 servings.

 

Nutrition information per serving: 324 calories, 8 g protein, 42 g carbohydrate,

16 g fat (2 g saturated), 6 mg cholesterol 79 mg sodium, 533 mg potassium.

 

Source:

" BHG Vegetarian Recipes (Cooking for Today) "

Copyright:

" 1993 Meredith Corp. ISBN0696019892 "

- - - - - - - - - - - - - - - - - - -

 

Per Serving (excluding unknown items): 345 Calories; 17g Fat (40.9% calories

from fat); 11g Protein; 44g Carbohydrate; 5g Dietary Fiber; 6mg Cholesterol;

76mg Sodium. Exchanges: 1 1/2 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 1

Fruit; 0 Non-Fat Milk; 2 1/2 Fat; 0 Other Carbohydrates.

 

NOTES : Wheat berries (unpolished Whole-wheat kernels) give this salad a

delicious high-fiber boost. You can use either hard or soft wheat berries which

are available at health food stores.

 

Nutr. Assoc. : 0 527 0 0 0 0 0 0 0 0 905471

Link to comment
Share on other sites

Join the conversation

You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.

Guest
Reply to this topic...

×   Pasted as rich text.   Paste as plain text instead

  Only 75 emoji are allowed.

×   Your link has been automatically embedded.   Display as a link instead

×   Your previous content has been restored.   Clear editor

×   You cannot paste images directly. Upload or insert images from URL.

Loading...
×
×
  • Create New...