Guest guest Posted October 27, 2003 Report Share Posted October 27, 2003 another tip -- murphy's law of cookie presses. you waste the first and last few * Exported from MasterCook * COOKIE PRESS: Helpful Hints Recipe By :Gerda from Hutzler Mfg (Canaan, CT) Serving Size : 0 Preparation Time :0:00 Categories : Cookies Pressed Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- [see text] * Do not grease cookie sheet. * Add flour gradually-Check consistency of dough before adding all the flour. * If dough is too dry-add 1 egg yolk. * If dough becomes too soft-chill for an hour. Source: " 5 Recipes for Cookies: Easy Action Cookie Press " Copyright: " Product Cookbook " - - - - - - - - - - - - - - - - - - - Per Serving (excluding unknown items): 0 Calories; 0g Fat (0.0% calories from fat); 0g Protein; 0g Carbohydrate; 0g Dietary Fiber; 0mg Cholesterol; 0mg Sodium. Exchanges: . Nutr. Assoc. : 0 Quote Link to comment Share on other sites More sharing options...
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