Guest guest Posted June 16, 2006 Report Share Posted June 16, 2006 Melanies recipe with the frozen corn (thanks for the recipe BTW) reminded of something I have been wondering about for awhile now. Are all frozon vegetables raw? I seem to remember as a kid that some vegetables needed to be blanched before freezing and some did not and was wondering if anyone knew what the deal was? -Mike Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.