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Raw recipe than can be made in advance

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Hi a few weeks ago someone was looking for a raw recipe that could be made a

few days in advance- I just found this one and it looks really good.

Terry

 

 

Straw and Hay (from naturalzing.com)

Pasta:

1 organic zucchini

1 organic yellow squash

1/2 carrot, sliced, julienned or grated

 

Sauce:

1/4 c stone crushed olive oil

2 cloves organic garlic, crushed or pressed

1 t organic basil, dryed (or 1 T fresh, minced)

1 t organic italian herbs mixture, dryed (or 1 T fresh mixture of rosemary,

oregano, thyme & sage.

1/8 t red jalapeno, dryed (1 t fresh, minced)

optional: 1/2 t sea salt

 

1. Spirooli-ize the squashes, for yellow use the small blade, for zucchini

use the large blade (you could also julienne the squashes by hand or use a

saladacco and make angel hair).

2. Mix squash with carrots

3. Mix remaining ingredients together for the sauce

4. Toss sauce with veggies and serve. Garnish with sprouted, dehydrated

sunflower seeds and dulse granules.

(serves 2)

 

 

 

 

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